Rockstar Restaurant Front of House Manager of All Levels for Michael Schlow’s Alta Strada Mosaic. Schlow Restaurant Group's Alta Strada Mosaic in Merrifield, VA is seeking a Restaurant Front of House Manager to join the team and support Alta Strada's growth. Managing front of ho...
Rockstar Restaurant Front of House Manager of All Levels for Michael Schlow’s Alta Strada Mosaic. Schlow Restaurant Group's Alta Strada Mosaic in Merrifield, VA is seeking a Restaurant Front of House Manager to join the team and support Alta Strada's growth. Managing front of ho...
Are you a movie lover who enjoys entertaining people and making a positive impact on others? Look no further! We are seeking a Front of House Manager who shares our passion for movies and is dedicated to creating extraordinary guest experiences. Brought to you by the original founder of in-theater d...
Rockstar Restaurant Front of House Manager of All Levels for Michael Schlow’s Alta Strada Mosaic. Schlow Restaurant Group's Alta Strada Mosaic in Merrifield, VA is seeking a Restaurant Front of House Manager to join the team and support Alta Strada's growth. Managing front of ho...
This position focuses on the daily operation of the Back of House through effective. Maintain vision alignment with the Operator and the Director - Back of the House Financial Management:. Create a center of excellence for area of responsibility by creating, leading, and implementing systems that wi...
We’re hiring for a Front of House (FOH) position at our Old Town location. Our FOH team interacts directly with CYM guests, making the first impression of their experience. Moment – You make the most of every guest opportunity by saying yes and by trying new things, and by being original...
An Assistant Front Of House Manager assists in supervising the Front Of House Team to ensure that Team Members are prepared and well-informed to deliver Guests an exceptional experience from check-in through check-out. Assist the Front Of House Manager to oversee the entire Front Of House operation ...
Minimum 5 years management experience of a team of at least 5. Our focus is to provide a space for everyone to fellowship and to serve the community food that makes them feel warm inside, and to create a workplace that offers meaningful employment that goes beyond providing a liveable wage. After ye...
The Front of House Manager should possess 1+ years of high-volume working as a floor manager/front of house manager in a full-service restaurant. The Front of House Manager sets the standard for service expectations by overseeing the Front of the Restaurant. Are you ready to be yourself? We are in s...
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Proven leadership and motivational skills Displays a professional appearance and is a positive role model within the restaurant and corporate office Strong verbal and written communication skills Strong ability to multi-task projects simultaneously Holds self and others accountable to consiste...
The Front of the House Manager is the senior leader for the restaurant and is responsible for performance based on Ted's brand and standards. Excellent working knowledge of restaurant systems and Microsoft Office suite. Collaborate with Back of House team to execute safety and sanitation standards. ...
Our Front of House Team is made up of Servers, Bartenders, Hosts and To-Go Servers all working together creating extraordinary experiences for the guests from the moment they arrive through our doors until the moment they walk out of our doors. Front of House Team Members at Firebirds are focused on...
Front of House Team Member Responsibilities:. Honor and encourage others to follow the vision and values of the Restaurant. Have the ability to stand for long periods of time. Delivering a High Level of Service. ...
In this role, you'll provide guidance to the front-of-house and back-of-house teams, ensuring smooth operations and exceptional guest experiences. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer,...
Wildfire transports you to the lively spirit of a 1940s supper club. From the décor to the jazz music, Wildfire has the style and warmth that makes it perfect for an evening with friends or just the two of you. Relax in a comfy booth, indulge on a signature crusted steak, a delicious salad or oven r...
Must be at least 16 years of age upon hire date * Must be eligible to work in the United States * Must have a source of reliable transportation * Must be able to spend hours outdoors in possible cold/very warm temperatures and inclement weather such as rain or snow * Reading, writing, and basic math...
Front of House Team Member Responsibilities:. Intentional growth and development to help you reach your professional goals. Honor and encourage others to follow the vision and values of the Restaurant. Have the ability to stand for long periods of time. ...
We’re hiring for a Front of House (FOH) position at our Old Town location Our FOH team interacts directly with CYM guests, making the first impression of their experience. Company Core Values & Expectations: V ibrant – You are abundantly happy, fun, passionate, playful, and kind I nt...
Here are the job qualifications we are looking for: Customer service oriented Strong interpersonal and verbal communication skills Ability to learn tasks quickly and execute in a fast-paced setting Hard working, team-oriented, friendly, honest and possess good people skills Detail orientated and abi...
Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is required. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Directors are responsible for e...
This position focuses on the daily operation of the Back of House through effective leadership/management of staff positioning, quality, safety, and cleanliness. Working with Director - Back of the House Director during hiring process, completing resume screening, interviews and reference checks as ...
Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is required. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Directors are responsible for e...