Ability to perform all responsibilities of each position in the kitchen. Conducts proper ordering procedures to maintain appropriate par levels of all kitchen related products. Assists Kitchen Manager with labor control and assigning duties to supervisors and Staff Members and. Assists Kitchen Manag...
Work as part of the Dining Services team to ensure smooth, efficient, and safe operation of the kitchen. ...
With 65+ locations currently and 100+ locations planned; our Assistant General Manager position offers a tremendous opportunity for growth & career advancement. What We Look for In Our Assistant General Manager:. ...
We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. ...
At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun.Obsessed with cleanliness? Put your skills to work and help keep Portillo's a well-oile...
Dishwasher - West Apopka Chili's. ...
Dishwashers are also responsible to assist in maintaining the cleanliness of the restaurant. Here are a few examples of what it takes to be successful in the "Dishwasher" position with. ...
Chilis - 1634 West Orange Blossom Trail [Busser / Porter / Cleaner] As a Dishwasher at Chili's, you'll: Wash and clean tableware, pots, pans and cooking equipment; Keep the dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team. ...
The Scenter Manager is a vital position at Scenthound, offering strong leadership, sales expertise, and exceptional customer service. We are searching for a confident manager who leads with integrity, honesty, and compassion. A successful Scenter Manager is an independent problem solver, adaptable, ...
TITLE: Bakery Manager/Lead Operator. The Nothing Bundt Cakes (NbC) Bakery Manager/Lead Operator directs the team and day-to-day operation, which includes all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management and inventory contr...
A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest service and meeting and executing all applicable Brand standards. Able to perform all duties of restaurant team members...
At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing a...
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
Excellent Benefits including 401(k) with Employer Match.We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with the best, all-around family dinin...
Come join our team and be a part of delivering exemplary care for the mind, body, and spirit! **The role you’ll contribute:** The ANM is a registered professional nurse who supports the Nurse Manager or Director in overall operations of their assigned unit. ...
As the Assistant Store Manager, you provide leadership and direction to the store team while successfully executing the company’s vision and values under the direction of the Store Manager. As needed, you will assume responsibility for the store in the Store Manager’s absence. Support the Store Mana...
Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees.We have a unique work environment where you're trained to work every position in the restaurant.From the r...
GravyWork is looking for an experienced Sous Chef to work in Howey-in-the-Hills, FL. Possess your own chef uniform and knife set. ...
Oversee and coordinate kitchen operations across multiple locations and collaborating closely with Kitchen Managers. Monitor food costs with Kitchen Managers on a regular cadence. Collaborate with Kitchen Managers to ensure that all new menu additions and product changes align with our quality stand...
We are seeking a Boutique Hotel Sous Chef with a proven history of kitchen leadership. Boutique Hotel Sous Chef Qualifications:. Boutique Hotel Sous Chef Benefits:. At least 1 year of kitchen leadership (CDC, Sous, Lead, Tournet) in a fine dining restaurant. ...
The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executive Chef in budgeting i. Advise the Executive Chef on all matters relating to the kitchen area and ens...
We have a mission to teach kids how to swim and be safer in and around the water, while making their experience GOLDEN Are you looking for a great job where the work is actually fun? Do you want to work somewhere you can make a difference? Check out Goldfish Swim School!We're looking for an experien...
The Kitchen Manager is responsible for supporting the management team with leading by example and by providing employees with the knowledge and skills necessary to create an exceptional dining experience for each guest. Assist managers and General Manager with FOH duties as necessary. Hires, coaches...
The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. Assistant General Manager Job Description. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory ma...
To lead a team of Restaurant Managers and Team Members in the execution of an excellent Guest experience resulting in increasing Guest counts, sales and MOP growth. Manages all day-to-day restaurant operations with a focus on delivering a great Guest experience; directly supervise and support 3–6 Ma...