Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be responsible for the back of house restaurant operations and report to the General Manager of the restaurant. If you are an experienced kitchen manager that has passion for running a top notch operation, apply t...
Join our dynamic team as a Kitchen Assistant/Dishwasher in Tucson, United States! We're looking for an enthusiastic and hardworking individual to support our kitchen operations and maintain a clean, efficient work environment. Clean and sanitize dishes, utensils, and kitchen equipment according to h...
Join our dynamic team as a Kitchen Assistant/Dishwasher in Tucson, United States! We're looking for an enthusiastic and hardworking individual to support our kitchen operations and maintain a clean, efficient work environment. Clean and sanitize dishes, utensils, and kitchen equipment according to h...
As an Assistant General Manager (AGM) at Wendy’s, you’ll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business. With the support of the General Manager, you will drive customer service, training and development, sale...
As member of the kitchen team, your role as a Line Cook is extremely important to our success. Your speed and efficiency are critical to the smooth operation of the kitchen and the experience of our guests. A qualified applicant must have excellent communication skills and the willingness to work wi...
We’re looking for a proactive General Manager who leads with passion, professionalism, and purpose. Supervise project managers, estimators, and other team members; perform spot checks on projects for quality; and quickly resolve client concerns. ...
Overview – Assistant General Manager. Comfortable with the Computer and the functions that are expected from a manager. ...
The Assistant Property Manager is responsible for effective computing, classifying and recording numerical data to keep financial records accurate. Assume Property Manager's duties in absence. Bridge is a leading, vertically integrated real estate investment manager, diversified across specializ...
Essential duties and Responsibilities .Stage plates and setup breakdown area prior to events.Assist FOH prior to events as needed .Maintains sanitary and safe work environment.Always maintains clean dry floors and walls, including sweeping and mopping.Scrapes food from dirty dishes and washes them b...
Culver's is looking for a Restaurant Manager. ...
Works together with the kitchen team members in order to produce the highest quality food in the fastest amount of time. This Team Member helps reach the restaurant's vision. To be the best restaurant in Tucson; that provides each guest with a REMARKable experience by serving fresh food, quickly, in...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
A standout player who enjoys working with a team to hand craft every item from scratch. Previous kitchen experience preferred. Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team. ...
As an Assistant General Manager (AGM) at Wendy’s, you’ll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business. With the support of the General Manager, you will drive customer service, training and development, sales and profit...
Working directly with the District Manager, General Managers are the restaurants first in command. General Managers are key to delighting every customer and ensuring we deliver high quality food in a fast, friendly and clean environment. We offer our General Manager the opportunity to grow and devel...
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
A highly motivated Sous Chef will work closely with our. A DAY IN THE LIFE OF A CATERING SOUS CHEF. As the Catering Sous Chef, you play a key role in ensuring top-notch food quality to ensure guest satisfaction, and the financial health of our restaurant. We pay our Sous Chefs a competitive salary o...
United States, with over 3,600 stores nationwide.If you’d like to grow with us, you should consider joining the team.We look for employees who are reliable, good communicators, and have a passion for helping people.Outstanding company culture with .Competitive starting pay + monthly bonus opportunit...
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to...
Run shifts effectively to provide great food and excellent guest service.Demonstrate positive and effective role modeling for team members.Support the development of a high performing team, leading as coach and mentor.Maintain compliance with operational and food safety procedures.Enjoys going the e...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
A general manager at Five Guys is a working manager, we are on the floor working right along with the staff or in the lobby speaking with guests. As a general manager you will become the Five Guys expert that will lead the team to success all day every day. Expectations of a successful Five Guys Shi...
Cook levels(I, II, and III) are based on candidate skill-set and experience, with Cook I being the highest. Ability to meet cooking skill standards as established by Cook level. Cooks also receive additional service charges as part of their compensation,). The Cook is responsible for preparing food,...
Support the Restaurant Manager by running great shifts and be able to execute all restaurant administrative duties. In the absence of the Restaurant Manager, you must be able to provide the leadership necessary to ensure the restaurant can maintain an acceptable level of day-to-day operations. ...