Line Cook: salario promedio en Asheville, NC in 2024
Descubre cuál es el salario promedio como Line Cook en Asheville, NC
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Line Cook
As a back of the house team member you’re responsible for setting the pace for a great shift, each shift! We provide dependable, fast service that is in line with our company standards. If you take pride in great teamwork, have a passion for cooking, and want to ensure guest satisfaction, the ...
Line Cook
We want to add to our team of skilled, fast moving cooks. ...
Line Cook
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Line Cook
NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S . All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred. ...
Inn Line Cook II - Full Time
The Cook II position is generally charged with a la carte line work, hot food and pantry preparation, as well as banquet and buffet production. The success of this position will be measured by guest satisfaction, cleanliness, organization, product quality, consistency, and timeliness of service. Exp...
Full-Time Line Cook
Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Line Cooks must possess high e...
Line Cook
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Line Cook
NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S . All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred. ...
Line Cook- South Asheville 28803
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and proc...
Fine dining LIne Cook
An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. The Blackbird is looking for highly qualified cooks that have a passion to create. Experience in using various ingredients and cooking techniques is also important. Set up workstations with all neede...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cook - Hiring Immediately
As a Line Cook at Another Broken Egg Cafe, you will be an integral part of our culinary team, delivering high-quality, safe food in a fast-paced kitchen environment. Whether you're grilling, sautéing, or plating, your attention to detail and passion for cooking will always shine through. ...
Fulltime-Line Cook- South Asheville/ Arden
Green Sage Cafe is looking for dedicated Line Cooks to join our fun and busy cafe. Our Line Cooks must be team players, respect all staff, prove dependability, and show initiative. The Line Cook’s responsibilities include, but are not limited to, the following:. Set up/break down stations according...
Line Cook- Downtown Asheville, NC (28801)
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and proc...
Line Cook
We are looking for qualified line cooks that fit into the following criteria:. Passion for food, cooking, pretty plates, and learning our style of food. ...
Prep/Line Cook
The line cook/dishwasher is responsible for maintaining our excellent standards in food safety, cleanliness and sanitation. We are hiring for a Prep/Line Cook for our South Asheville location. The line cook/dishwasher must also care for and continually strive for professional development and trainin...
Pastry Line Cook - Full Time or Part Time
The Pastry Cook position reports to the Pastry Demi Chef and Pastry Chef, and will work support baking and pastry menu items, as well as organize, prep and assist with banquets. The Pastry Cook will primarily assist with preparation and production, with a focus on quality. Success will be measured b...
Line Cook
Zella's Deli and Restaurant is looking for cooks that have a passion to create. Set up workstations with all needed ingredients and cooking equipment. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc. Cook food in various utensils or grillers. ...
Part-Time Line Cook
Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Line Cooks must possess high e...
Line Cook - Inn on Biltmore Estate -Full Time or Part time
Line Cooks are generally charged with a la carte line work, hot food and pantry preparation, as well as banquet and buffet production. The Line Cook is responsible for preparing food products that represent Biltmore’s standards for all dining, banquet and a la carte services. The success of this pos...
Line Cook
A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Maintain cleanliness and comply with food sanitation standards at all times. We prohibit discrimination and...
Experience Lead line Cook
The Lead Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. Maintaining proper cooking techniques for station items as designated by Chef(s). Responsible for cleanliness and sanitation of individual work areas and kitchen, including equipment, count...