Tomatina - JobID: 100-139733973 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Tomatina, you'll: Assist the Chef, Sous Chef, and BOH Supervisor in the Back of House operations; Provide seamless guest experiences, optimize profitability, and provide a safe and positive work environment; W...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
Under direct supervision of the Lead Cook and with independent professional responsibility, this individual will perform all the necessary duties involved in the operation of a food program including the preparation of meals, setup and clean-up of the dining facility and creating an environment wher...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
Line Cooks (Wok) are responsible for preparing, cooking, and plating all wok line items. ...
Main Responsibilities of a Line Cook:. We are looking for an experienced Line cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our kitchen. Responsibilities of a Line Cook:. To prepare perfectly cooked and seasoned burgers to the correct temperature. ...
Line Cooks / Salad Makers / Prep Cooks . Prepare guest orders, catering, and online orders to customer specifications, adhering to all menu and portion standards. Prepare for the day by stocking the line with all menu items, and preparing packaging, utensils, and bowls. Assist throughout the day by ...
JOB TITLE: BOH - Line Cook/Prep Cook. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served. Ability to successfully perform all job duties of the Line Cook/Prep Cook role. Recip...
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
We are currently seeking experienced, willing and passionate full time Lead Line Cooks to Join Our Team. Please reply to this post with your resume on the subject: Lead Line Cooks. They will be creative and passionate about the art of cooking and. ...
Follows all recipes and guidelines while meeting production deadlines. Minimum 2+ years line cook experience. Assist with food production to include cooking duties. Follows safety and sanitation procedures with all guidelines from OSHA and Department of Health. ...
Follows all recipes and guidelines while meeting production deadlines. Previous experience as a Line Cook or in a similar role. Assist with food production including cooking duties. Must have batch cooking experience OR experience in high demand restaurant settings. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. Responsible for observing and testing foods...
Prior experience as line cook, prep cook, grill cook, fry cook, chef is very helpful to the success at this job Requirements/Responsibilities Line Cook Requirements:- Must be able to communicate clearly with managers, kitchen and wait staff. Prior experience as line cook, prep cook, grill cook...
Norwegian Cruise Line is currently looking for energetic, hospitality-minded professionals with both recent and relevant experience in one of the following categories:. ...
A lead line cook should be able to see projects all the way through with no supervision and meet all deadlines to be a team player. Parkwest Casinois searching for an exceptional and talented Lead Line Cook with these character traits. The Lead Line Cook will assist the Executive Chef in overseeing ...
The following duties expected of a line cook: - Station Set Up- Food Prep- Cook- Stock Station- Clean up Requirements/Responsibilities - Must be able to communicate clearly with managers, kitchen and wait staff. Our line cooks are very important members of our kitchen staff. We want our line c...
Must be either a graduate from culinary school with 2 to 3 years cooking experience in fine dining or 5 to 6 years cooking experience, breakfast and lunch in international and regional cooking in a fine dining establishment. The Cook I is responsible for preparing and planning for lunch and dinner i...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
Under the direction of the Chef, the Cook is responsible for the preparation of food for banquets and the Café using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Knowledge of all basic skills for butchering, sauces, sou...
Line Cooks (Noodle) are responsible for preparing, cooking, and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking, and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping suppo...
Previous Line Cook or cooking experience preferred. Prepare menu items according to On The Border's recipes, plate presentations and specifications within cook time requirements. Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to ...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...