GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
Ruth's Chris Steak House - 4100 Monument Corner Dr [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ruth's Chris Steak House, you'll: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are...
Longhorn Steakhouse - 14056 Thunderbolt Place [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation...
Following recipe and presentation guidelines to meet or exceed guests' expectations. ...
Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. Consistently prepare all meals and menu items according to proper safety and cooking techniques. Use your culinary talents to cook high-quality menu items that drive res...
Previous experience as a line cook or in a similar culinary role is preferred. Accurately measure and assemble ingredients for menu items, following recipes and portion control guidelines. Cook and prepare Tex-Mex dishes, including grilling, frying, sautéing, and plating, to meet quality and present...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Then you should apply for our Line Cook position! We are looking for FUN, PASSIONATE, HIGH ENERGY individuals with a proven track record in HOSPITALITY to join our team. Do you love to cook in a scratch kitchen? Are you quick with your hands? . ...
Are you passionate about cooking and creating delectable dishes that delight our guests? As a Line Cook at. As a Line Cook, you'll have the opportunity to be part of our culinary journey, working with fresh ingredients to craft delicious and memorable dishes for our guests. Strong understanding of c...
The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong grasp on various cooking methods, food items, equipment, etc. ...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
Prepare and cook menu items with precision and adherence to recipes and plating guidelines. Maintain a clean and organized work area, following food safety and sanitation guidelines. Strong knowledge of food preparation techniques, cooking methods, and kitchen equipment. ...
Then you should apply for our Line Cook position! We are looking for FUN, PASSIONATE, HIGH ENERGY individuals with a proven track record in HOSPITALITY to join our team. Do you love to cook in a scratch kitchen? Are you quick with your hands?. ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Follow recipe and presentation guidelines to meet or exceed our guest's expectations. ...
We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching (k) plan after one year of employment (21 and over).With genuine hospital...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow food safety and sanitation guidelines to ensure food quality and safety. Previous experience as a cook in a high-volume kitchen preferred. ...
Line Cooks – solid pay with room to grow!. Know and comply with standard cooking methods, quality standards, and kitchen practices. Cook a variety of meats, seafood, poultry, vegeles, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. ...
Line Cooks – solid pay with room to grow!. Know and comply with standard cooking methods, quality standards, and kitchen practices. Cook a variety of meats, seafood, poultry, vegeles, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. ...
Line Cook, FYR Short North - Hilton Columbus Downtown(. The use of fire & smoke is incorporated into most dishes to bring the historical ritual of cooking over an open flame tableside. As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards i...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
Assists with Line Checks and ensures every product on assigned station is within sensitivity guidelines and adheres to food safety standards. A TGI Fridays Cloud Kitchen Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentati...