Line Cook: salario promedio en Martinez, CA in 2024
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Line Cook
The line cook is responsible for the daily preparation of food items in the kitchen. Two years previous catering experience or 3-4 years restaurant prep/line cook experience. Basic understanding of professional cooking and knife handling skills. Must be able to read and understand basic cooking dire...
LINE COOK
Under the direction of the Chef, the Cook is responsible for the preparation of food for banquets and the Caf using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Consistently uses safe and sanitary food handling practice...
LINE COOK
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
LINE COOK
Follow all health, safety and sanitation laws, rules, & guidelines. Maintain a clean station and follow all sanitation procedures for cooking, prepping, and storing food. Be aware of the concepts of the danger zone and proper cooking temperatures for fish, meats, poultry, and vegetables. ...
Food Truck Line Cook
We are currently hiring experienced line cooks to work under the direction of the Executive Chef and Sous Chefs to prepare menu items. They are responsible for kitchen cleanliness including but not limited to mopping floors and cleaning kitchen equipment. ...
Line Cook- Comal Next Door OAKLAND
Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, brunch cook or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew memb...
Line Cook
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Line Cook
Restock, clean and maintain cook station items throughout the shift. ...
Line Cook / Grill Cook
Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space. As a Grill Cook/ Carver, you are responsible for encompassing our goal of providing...
Line Cook
Prepare and cook food items to perfection, accurately following our Salted culinary standards. Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs...
Line Cook
Flexibility reigns supreme – our online portal empowers you to set your availability. ...
Line Cook
The Line Cook position at Tipsy Putt is a full-time/part time position, whose main duty is to assist the Kitchen Supervisor in creating overall success throughout the kitchen. Sanitation and overall cleanliness of kitchen spaces. Product is stored within the HACCP guidelines following hierarchy. ...
Line Cook / Food Prep
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cook / Salad Maker
Preparing, washing, peeling, and/or cutting various food to be cooked or served. Following all sanitation guidelines. ...
Lead Line Cook
Observes and tests food being cooked by tasting, smelling and piercing with a fork to determine that it is cooked. Purpose for the Position: Cook. To prepare, season, and cook soups, meats, vegetables, desserts, and other food stuff for consumption in the restaurant. Essential Functions of being a c...
Line Cook / Food Prep
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
Line Cook
The line cook is responsible for the daily preparation of food items in the kitchen. Two years previous catering experience or 3-4 years restaurant prep/line cook experience. Basic understanding of professional cooking and knife handling skills. Must be able to read and understand basic cooking dire...
Line Cook
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
Line Cook
Be familiar with preparation/cooking guidelines for all menu items. Follow health department guidelines for minimum cooking times on meats. Follow all recipes and portion guidelines precisely. To keep the line areas clean, stocked and sanitary. ...
Line Cook
Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for success, then transition into line cook to oversee fryer and/or salad lines as needed. Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks are i...
Line Cook
Join the largest delivery-first restaurant group in the United States! Location: 5325 Adeline St, Oakland, CA 94608 Schedule: PM Shifts Hourly Pay: $20-$22 Benefits Career development, education, and growth opportunities Medical, Dental, & Vision plan for full-time team m...
Line Cook
Under the direction of the Chef, the Cook is responsible for the preparation of food for banquets and the Café using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Knowledge of all basic skills for butchering, sauces, sou...