Red Robin - 1305 SE Everett Mall Way (98208) Everett [Prep Cook / Kitchen Staff] As a Line Cook @ Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properly l...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Restock, clean and maintain cook station items throughout the shift. ...
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with th...
Outback Steakhouse - Snohomish [Kitchen Staff / Prep Cook] As a Line Cook at Outback Steakhouse, you will: Passionately prepare, portion, and cook food items to Outback's quality specifications; Be committed to safe food handling, cleanliness, safety, and sanitation standards during your shift; Prep...
Ensure overall kitchen cleanliness including refrigerators, freezers, ovens, floor, dishes after each meal and food prep. Participate in baking or cooking groups, as directed. ...
We pride ourselves on high-quality, world-class service with a smile.Being a member of the Hops n Drops team means delivering an excellent experience for our guests which includes deep knowledge of our ice-cold beer, unique cocktails, and delicious food.We are a complete team at Hops n Drops.Not onl...
Being a line cook can be hard physical work and takes mental agility and the ability to effectively multi-task and follow directions in a fast paced, loud, and deadline oriented environment. In general, the line cook will be asked to handle every task from opening to closing of the kitchen. Each lin...
Our Line Cooks make the kitchen magic happen. Moe's Kitchen Line Cooks are team players who are organized, detail-oriented, reliable, and enjoy working in a fast-paced environment. Set up, stock, and maintain cook stations. ...
Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, s...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
We are looking for an entry level Line Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. Entry level Line Cooks must be able to work early mornings (6:30 AM) and have weekend availability. With previous experience as a cook, you are able to ...
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. We are looking for Breakfast Experienced Cooks!. Main Responsibilities of a Cook:. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaur...
The Line Cook position is responsible for the production of the different menu items to the standards of The Hollywood Tavern. It is the responsibility of the Line Cooks to ensure food quality, guest satisfaction and adherence to company policies and procedures. The Line Cook has the primary respons...
Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanl...
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferr...
Restock, clean and maintain cook station items throughout the shift. ...
Cook II/Line Cook - Paradise Inn - Seasonal - $ + $500 signing bonus. JOB DESCRIPTION: PARADISE INN COOK II / LINE COOK UNIT 8500. Provide guidance to less experienced cooks and prep cooks. Rainier Guest Services manages Jackson Visitor Center and Paradise Inn located high on the mountain with a gor...
Rooney's Food and Spirits is looking for a line cook for our upcoming busy season-Fall, Winter, and Football!. ...
How to SCORE as a BOH Line Cook:. Clean dishes, cooking utensils and cookware to standard. Following tasks outlined on Open/Close Checklists and completing them in a timely manner. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Our Line Cooks make the kitchen magic happen. Moe's Kitchen Line Cooks are team players who are organized, detail-oriented, reliable, and enjoy working in a fast-paced environment. Set up, stock, and maintain cook stations. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Free Online Mental Health Therapy. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard po...
Prepare menu items using recipes and presentation guidelines established by IPIC. ...