Job Posting: Line Cook at Cantina Pedregal. Our team is passionate about food, and we are looking for a talented Lead Line Cook to join our dynamic kitchen crew. We are seeking a skilled and experienced Lead Line Cook for our evening shifts. As a Lead Line Cook, you will play a crucial role in ensur...
Job Posting: Line Cook at Cantina Pedregal. Our team is passionate about food, and we are looking for a talented Lead Line Cook to join our dynamic kitchen crew. We are seeking a skilled and experienced Lead Line Cook for our evening shifts. As a Lead Line Cook, you will play a crucial role in ensur...
Team player, with a willingness to learn, to participate in the preparation, creation and execution of menu and daily specials.We are a family friendly, casual dining restaurant - indoor and outdoor seating....
Completes all assigned prep work and sets up cook’s station. Maintains product presentations, product quality, food safety, and cook time standards. ...
We are looking for line cooks who are excited about providing a great culinary experience while ensuring consistency and quality in a clean, safe, and sanitary environment. We are looking for line cooks who are excited about providing a great culinary experience while ensuring consistency and qualit...
Local Kitchens is hiring a Line Cook to prepare food in our brand new, multi-brand delivery and pickup kitchen in San Bruno. Cook/fry meats, vegetables, and other ingredients . Prepare and portion food prior to cooking. Ensure food is stored and cooked at proper temperatures. ...
Must be either a graduate from culinary school with 1 to 2 years cooking experience in fine dining or 2 to 3 years cooking experience, breakfast and lunch in international and regional cooking in a fine dining establishment. The Line Cook III ( J1 Internship) is responsible for preparing and plannin...
Maintain line of sight/atmosphere control by circulating through work area throughout shift. ...
Must be either a graduate from culinary school with 2 to 3 years cooking experience in fine dining or 5 to 6 years cooking experience, breakfast and lunch in international and regional cooking in a fine dining establishment. The Cook I is responsible for preparing and planning for lunch and dinner i...
The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Set up Line according to kitchen guidelines and par sheets. The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. ...
Line Cooks prepare food to be served in compliance with all applicable sanitation, health, and personal hygiene standards and following established food production recipes and procedures. Line Cooks are responsible for the appropriate use of facility supplies and equipment to minimize loss, waste, i...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. This job description is a summary of duties, which you as a Line Cook are expected to perform ...
A Line Cook is in charge of preparing food and setting up other necessary supplies. ...
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
We're launching our new location in Natomas in March! We're looking to hire immediately to begin training for this launch.We have multiple openings so feel free to bring your friends and colleagues, we're hiring for the following:.Local Kitchens is a new restaurant concept, we're building Micro Food...
Following recipe and presentation guidelines to meet or exceed guests' expectations. ...
Under direct supervision of the Lead Cook and with independent professional responsibility, this individual will perform all the necessary duties involved in the operation of a food program including the preparation of meals, setup and clean-up of the dining facility and creating an environment wher...
As a line cook you should be able to provide consistent safe and sanitary food storage, preparation and cooking. Parkwest Casino is searching for an exceptional and talented Line Cook with these character traits. The Line Cook will assist the Chef in kitchen operations. A successful line cook ensure...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
Pioneers of the revolving sushi concept!.Note - Projected earnings is an example of what you could earn in this role.Actual earnings depends on actual tips earned.Team players that go above and.Committed to preparing and providing.Organized and possess the ability to.Knowledgeable about food safety....
They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them as the Heart of Our House.We Are Fun - Bringing enthusiasm to our restaurant, our shift and our Guest...
We are hiring a Hotel Line Cook. This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Cook orders with adherence to guest requests/special needs in a positive manner. ...