Nutrition Director: salario promedio en New Orleans, LA in 2024

Gpac is seeking an Animal Nutritionist to join one of our clients in the CPG/Pet Industry. Ensure necessary documentation is maintained to meet and substantiate product label compliance standards, feeding guidelines, statements of nutritional adequacy, and advertising and promotional claims. Coordin...

In this role, you will direct the functions of clinical nutrition in the form of management, education, training, and performance improvement. Establishes and implements system’s clinical nutrition programs based upon system’s medical direction, patient population, and contract. Fosters teamwork and...

Gpac is seeking an Animal Nutritionist to join one of our clients in the CPG/Pet Industry. Ensure necessary documentation is maintained to meet and substantiate product label compliance standards, feeding guidelines, statements of nutritional adequacy, and advertising and promotional claims. Coordin...

Our group focuses on water projects, operations support and program management for public and private clients. Life Insurance, Wellness Reimbursement, and/or Employee Assistance Program. ...

JobPosting","title":"Manager, Learning Operations","datePosted":"2024-10-18T00:00:00","validThrough":null,"description":"How You'll Make a Difference\nYou will be responsible for supporting the operational aspects of PMI's learning programs, ensuring efficient processes and workflows for the deliver...

We are looking for an Operations Manager to oversee our home services team. Proven experience as an Operations Manager or similar executive role. Knowledge of business process and functions (finance, HR, procurement, operations etc. ...

Freese and Nichols is seeking a Water Resources Project Manager for our New Orleans office. The ideal candidate will have the unique opportunity to take a leadership role in our continued growth in Louisiana on a variety of drainage, stormwater, and water resources projects for public clients includ...

Maintain registered dietitian (RD) status and engage in continuing professional education. Licensed registered dietitian/nutritionist through the State of Louisiana Board of Examiners in Dietetics and Nutrition. As a Clinical Dietitian, we consider you a key component in the well-being of our patien...

Required - Registered Dietitian status with the Commission on Dietetic Registration (CDR) with the Academy of Nutrition and Dietetics. Current licensed Dietitian/Nutritionist status with LBEDN. ...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR). ...

The Food Service Director will lead a cross-functional team to manage a smaller higher education account’s food service program, including catering services. Lead, manage, and inspire a diverse team of food service workers and cooks to deliver high-quality food and customer service at the location. ...

The Registered Dietitian assists in the implementation and management of dietary lifestyle interventions for clinical trials. CDR Registered Dietitian (RD), licensed by the Louisiana State Board of Examiners. ...

Manages the development and delivery of a capital project or program to which he or she is assigned and focuses on the achievement of project cost and schedule objectives while achieving excellence in the areas of project safety and quality. Works directly with Capital Projects Project Controls grou...

Director of Product and Manufacturing Operations to elevate the department from concept to market execution. Since launching in 2013 the brand has continued to grow and evolve with an extensive offering of unique, hand-crafted sun and optical frames designed in New Orleans and crafted with the utmos...

The Clinical Dietitian conducts nutritional assessments, provides nutrition counseling to patients and prepares individualized nutrition care plans. Maintains registered dietitian (RD) status and engages in continuing professional education. Registered Dietitian with the Commission on Dietetic Regis...

As a WendWell Health Distributor/Agency - Sales Team Manager, you will lead your team of agents dedicated to promoting and enrolling eligible customers into Affordable Care Act (ACA) healthcare plans. Training and Compliance: Conduct comprehensive training programs for new and existing agents, focus...

Must be able work in a fast-paced environment.Majority of work takes place indoors.Must be able to tolerate extreme temperatures - i.Must be able to exert up to 50 pounds of force occasionally, and/or 20 pounds of force frequently.Must be able to push and pull equipment weighing up to 250 lbs.Freque...

May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...

The Assistant Director of Operations and Financial Services manages an inventory of buildings and space under the Campus Health control, and serves as a liaison between areas and programs, the Director of Operations and Financial Services, and University’s Facilities Management to maintain and impro...

Under the direction of a District Manager, the General Manager is responsible for the restaurant’s daily operations, including, but not limited to:. General Managers are the leader of therestaurant management team. General Managers provide direction, training and theexpertise required to ensure the ...

Required Knowledge, Skills, and Abilities •Ability to use various software programs (such Microsoft Word, Excel, PowerPoint, PartneringOne, JuJu Ma, Bio One-to-One, Wellspring Sophia, Social Media platforms. Required Education and/or Experience • Bachelor’s Degree and two years’ experience related t...

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. Our grill cooks are the leaders of exceptional experience. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to ou...

Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR). ...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. This Executive Chef III will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corpo...

Proficiency in Microsoft Office Suite and other relevant software. Regional Director of Operations. The Regional Director of Operations will oversee multiple K-12 dining accounts within a designated territory, leading a cross-functional team to achieve both operational and financial goals. The Direc...