Nutrition Director: salario promedio en Rochester Hills, MI in 2024

Previous experience in a project management role with the ability to execute multiple projects and/or simultaneously. Experience with projects with values of $5M and greater. Please send your resume and project list description to Eli Cook at . ...

Are you a friendly and experienced manager who loves the excitement of working in different locations? PCRK Group is seeking a General Manager to join our team!. Proven experience in a managerial role. ...

We are seeking an experienced Director of Restaurant Operations to enhance the performance of all our locations. Director of Restaurant Operations -. If you are passionate about the restaurant industry and committed to delivering excellence, we invite you to apply for the Director of Restaurant Oper...

PEPI: Manager, Operations-Process Industry Team. Previous experience with a recognized strategy or operations consulting firm strongly preferred. ...

PEPI: Manager, Operations & Manufacturing. A&M's Operations professionals assist our clients in analyzing. SG&A operations and sales force effectiveness for potential value creation opportunities and to help drive them during our Client's ownership. From our thorough fact-based analysis,...

We are seeking a Clinical Dietitian (Hourly-PRN) to join our Nutrition Team in an acute care medical center in Detroit, MI. Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR). ...

Position Title:Clinical Dietitian - Fraser, MIPay Grade: 12Salary:$60K-$63K Other Forms of Compensation: Think Fresh! Lead with Excellence!An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable g...

Morrison HealthcareWe are hiring for a Outpatient Oncology Dietitian. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job SummaryWe are seeking a Outpatient Oncology Dietitian (30hrs. ...

Registered Dietitian as per Commission on Dietetic Registration. Minimum of 1-year professional work experience in clinical nutrition as a Registered Dietitian. Consults with FMS Corporate Dietitian regarding nutrition concerns as needed. ...

OverviewJoin the largest network of Registered Dietitians. Healthcare Services Group (HCSG), a leader in the long-term care market, is seeking a Registered Dietitian Nutritionist (RD, RDN) to work in your area. LTCRD to hear directly from an HCSG Director of Clinical Operations about the role of Reg...

Possession of a current certification as a Registered Dietitian/Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration. Public Health Registered Dietitian. ...

Registered DietitianClick Here to Apply OnlineJob Description Morrison Living Salary: $60K-$65KOther Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Job SummaryWe ar...

An incentive pay program offers payouts based on company performance, job level, and individual performance. The goal of the General Motors total rewards program is to support the health and well-being of you and your family. Global recognition program for peers and leaders to recognize and be recog...

Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBILITIES .Hires, schedules, orients, trains and develops workers including but not limited to: specific job duties, food production, san...

Manages one or more projects with internal as well as external customers. Agree on project targets and contents and develop solution concepts with experts based on client requirements. Ensure delivery of the projects assigned including all relevant steps, milestones, gateways and resources. Monitor ...

As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Knowledge of restaurant prep and cooking methods. ...

We are seeking an Executive Chef to lead our kitchen team in crafting exquisite dishes that captivate the senses of our guests. As our Executive Chef, you will oversee all culinary operations, from menu planning to team management. ...

The main role of Executive Chef & Director of Food Services is to plan, organize, develop and direct the overall operation of the Culinary Department in accordance with current federal, state, and local standards, guidelines and regulations governing our facility, and as may be directed by the Execu...

The Design Project Manager will be responsible for reviewing project proposals to determine time frames, funding limitations, procedures for accomplishing projects, and allotment of available resources to various phases of projects. The individual will be the primary customer contact and have techni...

The position will coordinate across the enterprise with First Line of Defense (FLOD) Supplier Relations Managers (SRMs) and Supplier Initiative Managers (SIMs). This position is responsible for delivery of the enterprise Supplier Performance Management (SPM) program. The purpose is to ensure require...

As the Director of Operations, you will be at the heart of our operational success, directly managing up to 70 employees across Production, Compounding, and Warehouse teams. A minimum of 5 years of experience in operations management, manufacturing, or supply chain roles, preferably in a fast-paced ...

Experience in production cooking and/or preparing therapeutic diets is preferred. ...

Previous experience as an Executive Chef or Sous Chef required. Open due to a promotion, the Executive Chef. Hands-on chef experience a must. ...

We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. Line Cook / Prep Cook / Kitchen Team. We offer great restaurant culinary careers for line cooks who have back of house experience in a high volume restaurant environment. ...

Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBILITIES .Hires, schedules, orients, trains and develops workers including but not limited to: specific job duties, food production, san...