The Nutrition & Culinary Services Director is responsible for planning, organizing, developing, evaluating and effectively directing the Nutrition & Culinary Services staff and program in order to ensure the delivery of high quality customer meals and dining services consistent with regulati...
The Nutrition & Culinary Services Director directly supervises Nutrition & Culinary Services staff including Assistant Director, Executive Chefs, Supervisors, Nutrition Coordinator, Cooks/Chefs, Servers and Lead Servers. The Nutrition & Culinary Services Director is responsible for planning, organiz...
Wells Fargo is seeking a Branch Operations Associate Manager (LO) for our National Branch Network as part of the Consumer, Small & Business Banking division. Lead and supervise risk and the operations of teller functions to deliver exceptional customer service and colleague experience, and ensure ti...
Residential Program Manager Description:. Residential Program Manager Responsibilities. Oversight of site operations and program service delivery including medication administration, coordination of medical appointments, meal planning/preparation, transportation, maintenance, implementation of progr...
The Executive Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels. Reports to Executive Chef; posit. Be a key partner with the Executive ...
Directs, manages and has overall responsibility for all warehouse activities to ensure the highest level of expense control, productivity and overall efficiency is obtained.Oversees the transportation function (either in house or by outside carrier) to ensure all transportation activities are handle...
The Commonwealth of Pennsylvania's General Government Delivery Center (GGDC) is seeking a Program Manager (SAP) to lead and oversee a critical Human Resources project within the Office of Administration. The Commonwealth of Pennsylvania's General Government Delivery Center (GGDC) is seeking a Progra...
Directly manages an Assistant General Manager who supervises a total of 8 to 10 employees on the Property. General Manager GMA- $53,000 - $76,000 Annually. General Manager GMA - $57,000 - $87,000 Annually. Works with the District Manager and Regional Director of Field Sales to manage all sales activ...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
The Registered Dietitian Intern provides individual and group nutrition interventions based on evaluation of the patient, family, and significant others, while considering the individual's cultural, ethnic, and personal needs and preferences. Complete dietitian assessments on individuals according t...
Must be licensed in good standing as a Dietitian in the state of Minnesota. ...
RD Nutrition Consultants, LLC is a Registered Dietitian Nutritionist Consulting firm that provides Dietitians to health care facilities throughout the United States. Full-Time Travel Registered Dietitian. Registered Dietitian as per Commission on Dietetic Registration. Minimum of 1 year professional...
RD Nutrition Consultants, LLC is a Registered Dietitian Nutritionist Consulting firm that provides Dietitians to health care facilities throughout the United States. RD Nutrition Consultants LLC is seeking a Registered Dietitian for 40 hrs/week in the area for a short term assignment!. Registered Di...
Department Details We are looking for a Dietitian to fill a Full Time position between our Stillwater, MN and Inver Grove Heights facilities. After January 1, 2024, the ACEND requires anyone taking the registration exam to become a dietitian have a master's degree. Currently holds Registered Dietiti...
We are looking for a motivated Center Director. BA, BS Degree, or Master’s degree in Early Childhood education or education; Director qualified. ...
TURCK is seeking a Director of Operations to join our team in Plymouth, MN! In this critical role, you will lead a high-performing team across Production, Manufacturing Engineering, Tool Room, Injection Molding Technology, Facilities and Maintenance, and Quality. Minimum of 10 years of engineering e...
The Executive Director (Float) may work alongside of or in place of a site Executive Director. This Executive Director position is responsible for providing managerial and marketing/sales support to assigned RM Management/Marquis communities (Travel currently requires only in Minneapolis/St. Partici...
The Reserve Food Service Director for the Minneapolis Area is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Ensure food services appropriately connects to the Executional Framework. Direct and oversee operations related to producti...
As the Assistant Director of Operations, you will be responsible for assisting the Director of Operations in achieving annual sales and profits in overall operation, while exceeding guests’ expectations through strong leadership and management skills and by living "The Levy Difference. Executes all ...
Supervises Communications Director, Marketing & Events Director, and Volunteer Director. ...
Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. Develop a GPO strategy and Go-to-Market (GTM) plans with a specific focus on Food Service Provider (FSP / Contract Feeders) partnerships. Progre...
The Executive Director (ED) is responsible for providing leadership and direction in alignment with the long-range organizational vision set by the Board of Directors that will carry forward the Abria mission, specifically as it pertains to implementation and ongoing refresh of the Strategic Plan. S...
New Horizon Foods has been serving exceptional food and service for over 30 years. Position Description: Food Service Director. As our Food Service Director, you will be responsible for the day-to-day management of the operation at the location. Food Service Director responsibilities include:. ...
As the Regional Director of Operations, you will be responsible for the overall operation, growth, and profitability of the region. Review resident surveys for service concerns and work with Executive Directors and the Director of Dining Services to address and resolve going forward. Recruit, train,...
Are you compassionate towards others? Are you passionate about enriching the lives of others? If so, we want you to join our team and help seniors Age Magnificently! Our Executive Directors become family and impact the lives of our residents who live in a Lifespark Senior Living Community. ...