Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Passionately prepare, portion, and/or cook food items to quality specifications. Measure ingredients and seaso...
Grow your career with us! We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. ...
Our Line Cooks are essential in our mission to help people live healthier, better lives through exceptional food. Follow proper recipes, knife skills, and cooking techniques when prepping ingredients and a variety of menu items to produce a consistent final outcome. Prep Cook/Pantry/Apprentice Exper...
Passion for cooking and producing high quality food. ...
General restaurant or retail knowledge. Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extr...
Some of the key responsibilities for Cook include:. Selected candidates for Cook will. ...
The Steward/Dishwasher position is responsible for maintaining a high standard of cleanliness and sanitation within our food and beverage division. ...
Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a fast-paced team that serves up the best burgers around and has a great time doing it! At Burger King you are not only making food, but a...
Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...
To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing department and t...
Server / Waiter will focus on guest service / waiting tables in which you will. ...
The Server Assistant role is dedicated to providing quality service that exceeds Guest and Member expectations and works to create guests for life, by proactively embracing service standards, adhering to safety regulations and gaining the knowledge to assist guests with any and all needs. Includes a...
Summary of Duties of the Server. The Server works in the dining room serving meals and performing related tasks regarding meal service to senior residents. The Server must work in a manner such that dining operation is pleasant and efficient. Essential Functions of the Server. ...
A busy family is seeking a cook/family assistant to work three to five days per week at their home in Briarcliff Manor. The primary duty for this role is to cook meals for the family daily. As the cook you will handle grocery shopping, stocking the pantry, and keeping the kitchen tidy and organized....
Utilizing aknowledge of positional skills, customer service and courtesy, health andsafety regulations and all Wendy's food safety, security and employee policiesand procedures; the crew member position is responsible for providing qualityproducts and service in a clean and safe environment to each ...
Breakfast Restaurant Line Cook. If you have line cook experience in a hotel environment, we would love to speak with you about this role. Minimum 1-2 years line cook experience; preferably specialized in breakfast cuisine. ...
The Lead Line Cook is responsible for supporting the Food & Beverage department culinary team by retaining knowledge for all venues and preparing and cooking menu items for casino guests. To perform duties of this position successfully, a Lead Line Cook must meet expectations in the execution of the...
As a Baker, you’ll work with the overnight team to support the Bakery Department’s daytime operations by producing and ensuring the freshest bakery items are available for our customers. Experience Baking, following recipes and working in a bakery with dough made from scratch. ...
Convene is searching for hard working individuals with a background in hospitality/events who have flexible availability to join us as a Part Time Event Server in NYC. The Event Server, referred internally to as the Hospitality Service Technician, will provide genuine anticipatory service to clients...
As a part of our Sushi culinary team, your job is to create a variety of delicious raw, cooked, and vegetable sushi rolls and other unique menu items. Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent ou...
Fast growing established restaurant seeking a line cook full time, with great pay, flexible schedule, 401(k), paid vacation and growth opportunities. Fast-growing established restaurant looking for a full-time line cook, with great pay, flexible hours, 401(k), paid vacation, and growth opportunities...
America Runs on Dunkin', at The Wolak Group, we know that Dunkin' runs on our incredible team members. FREE Employee Assistance Program for all employees who have been with the Company for at least 30 days and their family members. ...