Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Our prep cooks are responsible for the preparation of ingredients for the dishes we serve. The Trafford and Greensburg locations are seeking qualified applicants for Prep Cooks, all experience levels welcome to apply however experience is preferred. This includes washing and chopping vegetables, wei...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
We are currently seeking passionate, creative Prep Cooks who are looking to perfect their craft and provide our customers with a memorable experience in our restaurant, specific to our salad bar, while experiencing their own personal growth in an ideal working environment. Benefits of being a Hoss’s...
Come join the Outback family as a Prep Cook, where you will be passionately. Prep Cook you will be committed to safe food handling, cleanliness,. As a Prep Cook, you’ll help to provide each customer with an AUSS-SOME dining experience in the restaurant,. The Prep Cook is also responsible for:. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Are you an experienced prep cook who works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. Ensure excellent and consistent preparation and cooking of all menu ite...
Full time line cook, part time prep cook, Tuesday-Saturday, 7am-4pm, breakfast and lunch, no evenings except special events. Prep cook mostly Friday, Saturday and Sunday. Duties include but not limited to cooking breakfast and lunch, fairly easy menu. ...
Responsibilities:-Knowledge of proper safe handling techniques for all food or chemicals used-Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary-Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock, dumpster and ...
Direct Support Professionals to work with our clients in Allegheny, Westmoreland, and Fayette Counties.The primary functions of the Direct Support Professional are:.To teach, support and maintain skills, behavior, social and recreational, and incidental programs.To provide direct care to individuals...
We offer a career development path for all restaurant team members. As our take out team member, you are the meal hero providing our guests with convenient to go food. Work well with others and assist fellow team members as needed including seating guests. Team members are also required to perform o...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Actively participate in, and promote, an environment that embraces diversity, inclusion and respect for Team Members, customers, vendors and the community. Actively support a culture of safety that includes, but is not limited to, food safety, Team Member safety and customer safety. Display a commit...
The dishwasher helps maintain the overall cleanliness and atmosphere of our restaurant. Organizes, rinses, and runs dishes and utensils through dishwasher; unloads and organizes per set guidelines. ...
Assist fellow team members at every opportunity. Eatn Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disabilit...
As a server, you will be the smiling face of the guest experience while building skills to advance your career. ...
Assist fellow team members at every opportunity. Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disabili...
A Micro-Fulfillment Center (MFC) is a facility which uses a combination of Team Members and technology to gather items from an automated grid of product to fulfill Curbside online orders. Fulfillment Team Members at our Micro Fulfillment Center are the link between our stores and our Curbside Expres...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
Looking for daytime work? The Opener/Days schedule is looking for employees who are able to work during the morning/early afternoon.Opening times vary by restaurant.Schedules for Openers can start as early as 6:00am.Dayshift typically ends by 4:00pm.Shift Length and specific Start/End times will var...
The Crew Member: Customer Service / Cashier is the key to ensuring guest satisfaction. The successful Customer Service Crew Member is able to:. The successful Food/Kitchen Service Crew Member is able to:. Maintain a safe, secure, and comfortable area for guests and team members. ...
As the heart of the kitchen, our cook opportunity allows you to prepare Eat’n Park recipes for our restaurant guests. The cook will also have to perform other tasks as directed by a supervisor. ...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
As a server, you will be the smiling face of the guest experience while building skills to advance your career. ...