Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Dishwasher, entry-level culinary job, aspiring cook, kitchen assistant, food prep opportunity, culinary growth, restaurant industry job, Ranchos de Taos, NM, Southwest cuisine, kitchen job, culinary career, high-end restaurant job, dishwasher to cook opportunity. Dishwasher Position - Start Your Cul...
Crew members are the first faces our customers see making them one of the keys to delighting every customer and ensuring we deliver high quality food in a fast, friendly and clean environment. We offer our crew members the opportunity to grow and develop to their personal level. As a crew member you...
Job Description Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Maintain and strictly abide by state sanitation/health regulations and hotel requirements.Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as...
The Crew Members role is to deliver an exceptional customer experience for all guests of Blakes Lotaburger stores. All crew members are expected to adopt an attitude that is passionate about our food and fanatical about our process. Crew members will be assigned to one of six assignments during each...
Proven experience as a line cook or relevant role. Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Maintain organization, cleanliness and sanitation of work areas and equipment. ...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Cook menu items in collaboration with other kitchen team members. ...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications...
Job Type Part-time Description .WORK, PLAY & ENJOY LIFE WITH HERITAGE.Heritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience.All employees will experience the exciting perks that only Heritag...
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Cook, you will be committed to s...
The Crew Member’s role is to deliver an exceptional customer experience for all guests of Blake’s Lotaburger stores. All crew members are expected to adopt an attitude that is passionate about our food and fanatical about our process. Crew members will be assigned to one of six assignments during ea...
You will be responsible for preparing and, using a full range of cooking methods and knife skills, cooking food consistent with recipes and what is printed on the guest’s ticket, ultimately ensuring that food comes out simultaneously, in high quality, and in a timely fashion. Taos Ski Valley is hiri...
WORK, PLAY & ENJOY LIFE WITH HERITAGE.Heritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience.All employees will experience the exciting perks that only Heritage Companies can provide; includi...
Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Maintain and strictly abide by state sanitation/health regulations and hotel requirements.Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, prope...
Be a leader and team player as you conduct orientation and training to team members, complete inventory reports, & run the register when needed. ...
The mission of the Team Member Service Champ is to deliver exceptional customer service and maintain a clean, welcoming environment for all guests. Understand and respond to team members' and guests' requests in a loud environment. Alvarado Restaurant Nation reserves the right to add or delete dutie...
Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. As a Server, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each guest’s day better. ...
Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner. ...
Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications...
Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and...
The mission of the Food Champion is to ensure the highest quality of food and service for our guests by meticulously preparing menu items to exact specifications, maintaining cleanliness and safety standards, and effectively communicating with team members. Understand and respond to team members' an...