Prep Cook: salario promedio en Titusville, FL in 2024
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COOK, PREP (FULL AND PART TIME)
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
COOK, PREP (FULL AND PART TIME)
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
COOK, PREP (FULL AND PART TIME)
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
Grill/Prep Cook - CoffeeCo Landisville
Are you passionate about the art of cooking and creating mouthwatering dishes that delight the senses? Do you thrive in a fast-paced kitchen environment where creativity and precision are key ingredients? If so, we're looking for YOU to join our team at CoffeeCo as a Culinary Craftsman (Cook)!. Prep...
Catering Prep Cook
Complete entire prep list in an efficient and timely manner. Safely use knives and other cooking tools. ...
Prep Cook
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Line/Prep Cook- Indian River Preserve Golf Club
Indian River Preserve Golf Club, located in Mims, Florida, and managed by Bobby Jones Links, is hiring for Line/Prep Cooks. Responsibilities of the Line/Prep Cook at Indian River Preserve Golf Club include:. Prepares meats, seafood, vegetable, and other items required for the line. Carefully follows...
Prep Cook
Complete entire prep list in an efficient and timely manner. Safely use knives and other cooking tools. ...
Line Cook/Prep Cook
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Following 4R recipes, reading and understanding prep lists and properly labeling, storing and rotating product. Prepping items that are the backbone of all o...
Team Member - S13660
Acquire teamwork and collaboration skills by working closely with diverse team members. As a restaurant team member, you'll play a crucial role in delivering our delicious and authentic Louisiana-style chicken and serve our valued customers with love. Share our culture of Teamwork, Integrity, an...
Prep
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. To ensure that all prepared food meets TGI Fridays food safety and quality standards. Ensures that all prepared food meets TGI Fridays standard of excellence, 100% recip...
Server Assistant PM, Full Time - Private Island Resort- Fine Dining
As a Server Assistant, you are an integral part of the success of our fine dining restaurant. You ensure diners' water glasses are full, reset tables for the next service and may assist servers in bringing food to the table. ...
Restaurant Team Member
Have fun and work hard! As a Shack Team Member, you will be a valued and integral part of our team from Day One. We are seeking positive and enthusiastic full-time and part-time entry-level team members to join our dynamic team!. This job opportunity is available on an ongoing basis and there is no ...
Server
A TGI Fridays Server possesses a passion for service, is knowledgeable of menu items, and is prepared to proactively customize the dining experience to the Guests’ expectations. ...
Sous Chef - 1838618
We are seeking a talented and passionate Sous Chef to join our culinary team. Proven experience as a Sous Chef or Lead Line Cook, preferably in a fast-casual or upscale dining setting. Please submit your resume and a brief cover letter detailing your culinary experience and why you are the ideal can...
Per Diem - Cook
Responsibilities Looking to join a great team of healthcare professionals in a growing hospital? Palm Point is currently recruiting for a Per Diem Cook. Experience: Prefer one year experience as a cook. ...
Restaurant Server - Pier House Resort & Spa, Key West
Greet customers promptly upon taking a seat in the restaurant.Share any specials or make recommendations from the menu for the customer.Secure drink orders and take food orders in an efficient manner.Inspect food for accuracy and presentation prior to delivery.Maintain a clean table and assist with ...
Customer Relations Representative - State Farm Agent Team Member
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
Restaurant Team Member Part Time
We are a 60-year family-owned enterprise that creates an environment where team members can thrive, driving the company forward and building a rewarding career with unmatched growth opportunities. Innovation and perseverance continue to lead the way for the family-owned and -operated business headqu...
Front of House Crew Member
As a Front of House Crew Member, some responsibilities include, but are not limited to::. Full time and Part time team members eligible after 6 months with the company) . Up to six weeks paid parental leave (full time team members). ...
Restaurant Team Member Part Time
We are a 60-year family-owned enterprise that creates an environment where team members can thrive, driving the company forward and building a rewarding career with unmatched growth opportunities. Innovation and perseverance continue to lead the way for the family-owned and -operated business headqu...
Executive Sous Chef
As the Executive Sous Chef, you will assist the Executive Chef in continuing to build and develop the team consisting of, Sous Chefs Pastry Chef, local and international line-level culinary associates (for whom employee housing is available). Executive Sous Chef Responsibilities:. The Executive Sous...
Lead Cook, Legacy Hotel
The Lead Cook will be responsible for producing all orders required by business volume and supervisor quickly, efficiently and to produce the highest quality product. Open each day preparing and organizing their station and cooking all food necessary according to prep sheets. Arrange and organize th...
Kitchen Prep
Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner. ...