Restaurant: salario promedio en Atlantic City, NJ in 2024
Descubre cuál es el salario promedio como Restaurant en Atlantic City, NJ
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Kitchen Manager
Develops menus for restaurant operations. Must be able to communicate clearly with our guests in the primary language of the restaurant, specific to location. ...
Restaurant Host/Hostess- ZHEN BANG - Full Time
The Restaurant Host/Hostess will be responsible for controlling the flow of the restaurant through awareness of business needs/volumes, station assignments, breaks, etc. ...
Chef
About Us: At Platters Restaurant, we’re blending our passion for crafting delectable dishes with our extensive expertise in authentic cuisine to bring you a culinary experience like no other. Why Join Us? At Platters Restaurant, we are dedicated to nurturing talent and providing a platform for chefs...
Receiving Clerk
Position Title: Receiving Clerk (aka CRT Clerk)Department: ReceivingSupervisor: Inventory ControlllerFLSA: Non-exemptPosition Summary:Works closely with Receiving Manager/Supervisor to ensure efficient operation of the Receiving Department.Responsible for maintaining accurate records of shipping and...
Stocktaker - Administrative
The Stocktaker is responsible for ensuring all products in the warehouse are properly accounted for.They must count merchandise on the warehouse floor and compare it to information maintained in a database to ensure the amounts on the database are correct.It is also the employee’s responsibility to ...
Restaurant Team Member
Perform assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John's standards.Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with ...
Restaurant Host- Seasonal, Gordon Ramsay Pub & Grill (Caesars Atlantic City)
Consistently demonstrates superior customer service skills by displaying outlined service behaviors.Maintains an upbeat and positive attitude, creates positive energy with gestures and sustains enthusiasm from one interaction to the next.Creates an atmosphere of luck and celebrates guest’s wins.Is r...
Busser
Our restaurant prides itself in providing excellent hospitality, we are looking for bussers who will treat our guests with attentiveness, patience, and a positive attitude. The responsibilities of a Busser in our restaurant are to prepare the dining room, have awareness of diners and table maintenan...
Hilo Driver Perishable
Move merchandise and throughout the warehouse from-receiving to a customer's car door.Complete required paperwork necessary to support the function.Tag or mark orders as requested.Carefully move product from the staging or storage areas into the truck or trailer being loaded.Slot move product as nec...
Restaurant Team Member Hiring Immediately Up to 16/Hr (Includes Tips, Free Meals, Uniforms, Bonus $$)
The overwhelming success of franchising a local restaurant made national news, with articles in trade publications such as Nations Restaurant News, Restaurant Business Magazine and the Franchise Times. One of the Five Guys standing in front of one of the company's first restaurants. Four more restau...
Chef Restaurant Assistant- Full Time, AC Burger (Harrah's Atlantic City)
Acts as Restaurant Chef in his/her absence. Maintains an adequate supply of food stock for restaurant needs. Ensures adherence to all safety policies and procedures and reports any safety hazards to Restaurant Chef. ...
Restaurant Manager
Landmark Hospitality is seeking a passionate Restaurant Manager to join our team! . This diversified hospitality company that specializes in upscale restaurants, event spaces, and boutique hotels is growing and has exciting opportunities available for the right individuals. ...
Restaurant Assistant Manager – J115
Assists Restaurant Manager in recruiting, interviewing, and hiring team members. ...
Assistant Meat Manager
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. ...
Greeter (Security)
Control traffic flow and crowding in the restaurant. Be part of the Cuba Libre team: our restaurants are in Philadelphia, Atlantic City, Orlando and Washington, D. Founded by two-time James Beard Award winning Chef Guillermo Pernot, Cuba Libre's menus reflect the cuisine served today in paladares (s...
Stocker - Perishables
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. ...
Restaurant Host- Full Time, Gordon Ramsay Pub & Grill (Caesars Atlantic City)
Consistently demonstrates superior customer service skills by displaying outlined service behaviors.Maintains an upbeat and positive attitude, creates positive energy with gestures and sustains enthusiasm from one interaction to the next.Creates an atmosphere of luck and celebrates guest’s wins.Is r...
Assistant Receiving Manager
Responsible for monitoring all activities in the receiving area pertaining to all incoming/outgoing merchandise and the Receiving CRT.Must also take precautions and be aware of any potential theft indicators.Provides leadership and guidance to all power equipment operators that are involved with loa...
Restaurant General Manager
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
Line Cook
Be part of the Cuba Libre team: our restaurants are in Philadelphia, Atlantic City, Orlando and Washington, D. Founded by two-time James Beard Award winning Chef Guillermo Pernot, Cuba Libre's menus reflect the cuisine served today in paladares (small, privately-owned restaurants) throughout the isl...
HiLo Driver
Move merchandise and throughout the warehouse from-receiving to a customer’s car door.Complete required paperwork necessary to support the function.Tag or mark orders as requested.Carefully move product from the staging or storage areas into the truck or trailer being loaded.Slot move product as nec...
Restaurant Manager
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. ...
Front-End Supervisor
Supervises Cashiers, Front-End Loaders, Checkers and U-Boat Retrieval.Supervises, trains and evaluates cashiers, front-end loaders, checkers and U-boat retrieval.Ensures friendly, efficient and professional customer service.Ensures compliance with established sales and security policies and procedur...
Carmines - Take Out Department Specialist
Carmine's Iconic Family Style Italian restaurant has been serving up classic dishes for over 30 years! Our locations span from NYC & DC to Vegas, Atlantic City and the Bahamas. Carmine's believes in authenticity, high quality and above all consistency across all our Restaurants. Come work with our t...
Admin Asst / Cash Room Manager
Admin Asst / Cash Room Manager.Works closely with Assistant Branch Manager and Branch Manager to ensure efficient operation of the Cash Room.Responsible for maintaining accurate records of Cash Room related transactions.Follows-up and maintains managers aware of discrepancies, debits, and bad checks...