As a Team Member, you are a vital part of the success of your restaurant and team. Costa Vida began in 2003, redefining what it means to operate a fast-casual, Mexican Inspired Restaurant. ...
We pay our Restaurant Servers a. Ask yourself: Are you friendly and charismatic? Do you thrive in a fast-paced restaurant environment? Are you a customer service rockstar? If so, please consider applying for this food service position today!. YOUR LIFE AS A RESTAURANT SERVER. As a Restaurant Server,...
Stop in for an in-person interview from 2-4:30PM daily! Ask for the manager.Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily.We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available!.Servi...
We’re hiring immediately for restaurant. We foster an environment that makes you feel a part of something special, and when it comes to the restaurant business, we are a bit uncommon. Ensure the restaurant is always clean and tidy. As of February 1st, 2024, the average hourly rate for tipping ...
Stop in for an in-person interview from 2-4:30PM daily! Ask for the manager.Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily.We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available!.Servi...
As a Restaurant Cook, you will be responsible for ensuring that all food is prepared to the highest standards, while also maintaining a clean and sanitary work environment. ...
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. ...
We are looking for a qualified and responsible cashier to manage all transactions with our customers efficiently and accurately.A good job candidate is a person who knows their way around a cash register and can easily operate it.Their main responsibilities include accepting payments and providing r...
STAND 8 provides end to end IT solutions to enterprise partners across the United States with offices in Los Angeles, New York, New Jersey, Atlanta and more, including internationally in Mexico, India and Japan.We are seeking a dedicated and skilled Customer Engineer to join our team.This position i...
Our restaurant prides itself in providing excellent service, which is why we are looking for a server who will treat our guests with attentiveness, patience, and a positive attitude. The responsibilities of a server in our restaurant are to greet guests, help them with menu recommendations, take and...
Fulltime Restaurant Cook starting pay $$ Hour. As a Restaurant Cook, you will help us to provide our customers with the best possible dining experience. ...
Well established casual dining restaurant is seeking a. ...
IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. ...
You will have the opportunity to greet customers in the restaurant or drive-thru window, work on the cash register, prepare and store food and beverages, maintain the appearance of the dining room and exterior of the restaurant, and provide an overall great guest experience. Tendrás la oportunidad d...
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. The following list details some of the specific responsibilities and expectations of an IHOP Restaurant Manager:. Manage entire operation of restaurant during scheduled...
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions ...
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. The following list details some of the specific responsibilities and expectations of an IHOP Restaurant Manager:. Manage entire operation of restaurant during scheduled...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. ...
GUEST</h4><ul><li><p>Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility</p></li></ul><h4>PEOPLE</h4><ul><li>Provides coaching and feedback to Shifts Coordinator...
Chuck-A-Rama has immediate openings for a Full and Part time Pot and Dishwashers.Our environment is fast-paced and fun with a great family feel, we expect you to be able to work as part of a team.Your main duties will include washing dishes (plates and flatware) and stocking them on the line for our...
IHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant. IHOP DMO’s are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and c...
We are looking for a Manager in one of our famous buffet restaurants. Good communication and interpersonal skills, professional appearance and demeanor, and the ability to work well within an overall restaurant team, including both front and back of house. Good computer skills and overall restauran...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
IHOP Servers are also required to perform duties necessary for restaurant operations as assigned by acting supervisor following governmental and company policies. ...