Restaurant: salario promedio en Mount Pleasant, SC in 2024
Descubre cuál es el salario promedio como Restaurant en Mount Pleasant, SC
Promedio salarial por región
Salarios por ciudad
¿Sabías que?
Empleos activos con salarios
Restaurant Shift Leader (Part-Time)
All other duties necessary to ensure restaurant operations function properly. Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
Area Operations Coach
Represents Vibe Restaurants’ Vision, Mission and Core Values. Hires, trains and develops General Managers and Restaurant Managers and proactively builds bench strength for future management needs. Monitors compliance with Wingstop Brand (DBA Vibe Restaurants) Standards, policies and procedures, all ...
Restaurant Shift Leader (Full-Time)
All other duties necessary to ensure restaurant operations function properly. Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
FOH Restaurant Team
Work with a fun team and friendly guests in a family-owned restaurant with fast service shifts! Sound like all you've ever wanted? Verde, a fresh and fun family-restaurant group may be the pear-fect fit for you! We are looking for broc-stars to join our team at all Verde locations. Our restaurants w...
Assistant Restaurant General Manager
The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. At Church's®, we’re not your typical quick service restaurant. And for over 65 years, our restaurant has been a place where hardworking people can get ahead and go on to do amazing things by serving...
Receiving Manager
Assistant Branch Managers/Branch Manager.The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise.Must take precautio...
Restaurant General Manager
Restaurant General Manager's have open availability and are accustomed to a 50 hour work week. ...
Receiving Clerk
Receiving Clerk (aka CRT Clerk).Works closely with Receiving Manager/Supervisor to ensure efficient operation of the Receiving Department.Responsible for maintaining accurate records of shipping and receiving related transactions.Follows-up and maintains Receiving Manager/Supervisor aware of activit...
Server
In 2023, First Watch was named the top restaurant brand in Yelp’s inaugural list of the 50 most loved brands in the U. In 2022, First Watch was awarded a sought-after MenuMasters honor by Nation’s Restaurant News for its seasonal Braised Short Rib Omelet and recognized with ADP’s coveted Culture at ...
Assistant Receiving Manager
Responsible for monitoring all activities in the receiving area pertaining to all incoming/outgoing merchandise and the Receiving CRT.Must also take precautions and be aware of any potential theft indicators.Provides leadership and guidance to all power equipment operators that are involved with loa...
Restaurant Maintenance Technician
We are looking for Maintenance Tech to join us as we celebrate our Company's 30-year Anniversary!.We believe in putting our people first and truly collaborating with our team as we continue our growth and success!.Maintenance Technician Benefits:.You will get 401K with a 4% company match.You will ge...
Team Member- Wingstop
As a Guest Service Expert, you are the face and the voice of Wingstop to all of our Guests who walk into our restaurants, providing them with authentic, positive, and genuine experiences. Restaurant and/or hospitality experience a plus. ...
Restaurant Manager – T125
Solid tenure – no more than 3 jobs in 9 years, minimum 3 years Restaurant Manager experience. ...
Restaurant Crew - Cashier (Part-Time)
The individual in this position is expected to engage in the following work-related activities which may occur inside or outside the restaurant:. Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
Bojangles Assistant General Manager - Charleston, SC - 593
Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture. Asistentes de los Gerentes Generales apoyan y lideran a sus equipos de gerentes y colaboradores para aument...
Restaurant Operations Management
Since 1955, Waffle House has provided outstanding careers and opportunities for professional achievement unmatched in the restaurant industry. We only promote from within, which leads to significant career opportunities with 1,850+ company-owned (not franchised) restaurants, and another 1000+ in the...
Lounge Server / Bartender - Harborview Restaurant & Lounge
We are hiring a Lounge Server!.Report to work on time and in full uniform.Each associate is expected to carry out all reasonable requests by management, which the associate is capable of performing.Each associate will be required to follow the rules as found in the Concord Hospitality Handbooks.Chec...
Restaurant Shift Leader (Part-Time)
All other duties necessary to ensure restaurant operations function properly. Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment. ...
Restaurant AGM - Growing company, great benefits, no late nights!
Multi-concept company has full-service and fast-casual restaurants. Create and adjust staff schedules to meet restaurant needs. ...
General Manager - Wingstop
Ensure the restaurant environment is safe at all times for both team members and guests; oversee the correct facilitation of the orientation and onboarding process and ensure it is being executed properly; write and implement or monitor shift leader development and performance plans; ensure performa...
Restaurant Sous Chef – T125
Restaurant Sous Chef or Chef experience in high-volume, full-service upscale or fine dining restaurant. Growth potential in financially strong, entrepreneurial restaurant group. Oversee daily operations of this high-volume, culinary-forward upscale-fine dining restaurant. Set the standard for restau...
Cashier
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. ...
Restaurant Server - Embassy Suites Charleston Harbor/Mt. Pleasant
Restaurant Server - Embassy Suites Charleston Harbor/Mt. Ensure knowledge of menu and restaurant promotions and specials. ...
Restaurant Manager
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. Follows the Hamburger Stand Theory, ensuring that the restaurant and staff are s...