Position Title: Receiving Clerk (aka CRT Clerk)Department: ReceivingSupervisor: Inventory ControlllerFLSA: Non-exemptPosition Summary:Works closely with Receiving Manager/Supervisor to ensure efficient operation of the Receiving Department.Responsible for maintaining accurate records of shipping and...
Maintenance and cleanliness of property around the restaurant (i. Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant including selling f...
Position Title: Inventory Controller.Supervisor: Assistant Branch Manager/Branch Manager.Works closely with Assistant Branch Managers and Branch Manager to ensure efficient operations in Inventory, Front End, Cash Room and Receiving Departments.Maintains a positive company image by providing courteo...
Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture. Asistentes de los Gerentes Generales apoyan y lideran a sus equipos de gerentes y colaboradores para aument...
General restaurant or retail knowledge. Continuous standing, bending, reaching, moving, stooping, stretching, lifting, and skating (for Skating Carhops) in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food ite...
The Restaurant Shift Lead is responsible for leading restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Some of the Benefits of...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. ...
The Restaurant Shift Lead is responsible for leading restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Some of the Benefits of...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. ...
Your role is to exceed our guest’s expectations and is key to our restaurants success as you contribute to delivering a perfectly crafted experience to our guests every time!. Gordon Biersch Brewery Restaurants. Gordon Biersch Brewing Company (GB) is a well established, full service restaurant...
Potbelly Sandwich Shops, where Good Vibes and Great Careers are a way of life! Come Build the Potbelly Nation with us.Potbelly got its start in 1977 as a small antique store that turned into a lines-out-the-door neighborhood sandwich shop.Before you knew it, we were serving up delicious food in a fu...
The overall success of your restaurant is in your capable hands. Last but not least, create a restaurant experience for team members and customers that you are proud of. ...
Our name, "Boombozz", comes from Italian slang and means wild, crazy, and fun, completely encompassing the essence of our restaurant. As a full-time Restaurant Assistant Manager, you'll work at least. WHAT WILL YOU DO AS A RESTAURANT ASSISTANT MANAGER?. ...
Some of the Benefits of working as a Restaurant Team Member at Qdoba:. Competitive wages up to $17 per hour with hourly tip pool (our restaurants are averaging $2+ per hour in tips on top of your hourly wage!). RESTAURANT TEAM MEMBER POSITION SUMMARY. Enthusiastically greet all guests when they ente...
The Restaurant Supervisor is responsible for overseeing the restaurant, room service and kitchen operations to provide excellent service, beverage controls, food and beverage presentation and guest experience. This is an excellent opportunity to learn the ins and outs of managing a restaurant. Ensur...
The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant and ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory mana...
The Assistant Restaurant Manager role provides a training ground for restaurant management. Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals. When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high quality standar...
Discover a rewarding opportunity as a Restaurant General Manager in our vibrant restaurant community. Restaurant General Manager Benefits:. Restaurant General Manager Requirements:. Experience as a Restaurant General Manager. ...
Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Carrols Corporation is one of the largest restaurant companies in the U. Carrols owns and operates more ...
Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. Job Description: Hosts are the first impression of the restaurant! They are responsible for welcoming and coordinating the seating of guests in the dining room and bar. ...
Must be at least 16 for this position!.Culver's is looking for new True Blue Crew Members!.As a Culver's True Blue Crew member you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop.Insurance benefits for eligible team members.Provide exce...
Gordon Biersch Brewing Company (GB) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back o...
Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. Job Description: Our restaurants operate professional, fast-paced, scratch kitchens. Our restaurants typically include an open-kitchen layout with visibility from the dining room....
The Restaurant Manager oversees all restaurant, lounge, kitchen operations and staff. White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. An interest in training and developing future resta...
Gordon Biersch Brewery Restaurants. It is essential to our restaurants success as you contribute to delivering a perfectly crafted experience every time with pride to our guests!. Gordon Biersch Brewing Company (GB) is a well established, full service restaurant concept that has growth opportunities...