Arby's - South Rochester is looking for a full time or part time Restaurant Staff team member to join our team in Rochester, MN. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards. Restauran...
At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides...
Burger King - Restaurant Team Member. Works to resolve issues that may arise in the restaurant. Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. ...
Hey there, trailblazers in the restaurant biz! Are you ready to skyrocket your career? We've got a piping hot opportunity for a Restaurant Manager right here in Rochester, MN. As our Restaurant Manager, here's what you'll be doing:. You've got solid experience as a Restaurant Manager. ...
The Team Lead is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. If you're a positive, burrito-lovi...
Culver’s is looking for Restaurant Managers. Runs shifts effectively to ensure quality products, guest service, and restaurant cleanliness meet system standards. Demonstrates and ensures proper personal hygiene and food safety practices are maintained in the restaurant. Demonstrates proficiency on a...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...
Culver's is looking for a Restaurant General Manager. Responsible for the operational and financial success of restaurant. Ensures restaurant compliance with Federal and State labor laws. Maintains timely and effective communication among team members concerning restaurant information. ...
At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides...
Founded in 1958, Perkins operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with pe...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides...
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. If operating a restaurant is your dream career, you can make it happen at Red Lobster. You will hire, train...
If you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come and talk to us about joining the QDOBA family! QDOBA is now hiring energetic, hospitality-oriented individuals!.As a Cook, you would prepare and serve our guests.As part of thi...
As an Assistant Restaurant Manager, you will be responsible for assisting the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performanc...
If you're a positive, burrito-loving, high performer and a born leader, then we want to talk to you! As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. The perfect Restaurant Manager is a con...
Founded in 1958, Perkins operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with pe...
Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Career Advancement for Restaurant Managers and General Managers . Over 870 restaurants located across the and Canada. Restaurant Managers receive competitive base salary & quarterly bonus eligibility. ...
From Team Member to Restaurant Assistant Manager, the job opportunities in BURGER KING® restaurants are challenging and fun. Develop Servant Leaders-Puts your people and restaurant first-not yourself. Ensures the restaurant is welcoming and clean. Partners with the Restaurant General Manager and tea...
Culver's is looking for a Restaurant Staff. Follows restaurant policy on attendance, respectful conduct of team members and all other policies consistently. ...
Oversee Daily operations of this high-volume, from scratch restaurant. Assist the Restaurant General Manager as needed. Must have 2 years of restaurant management experience – Strong in bar management and financial knowledge. Experience with opening restaurants previously is a plus. ...
Department/Function: Operations.Location: Field, Assigned to Specific Shop.Reports to (Title): General or Assistant Manager.A Potbelly Associate’s job is to make our customers really happy.Since they are the primary point of customer contact, it is up to them to provide our customers and excellent e...
Previous experience as a restaurant manager * Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff * Great leadership skills * Familiarity with restaurant management software * Demonstrated ability to coordinate a sta...
We are actively seeking a seasoned Restaurant Manager who is ready to elevate their career in the hospitality industry. We take pride in sharing a testimonial from one of our successful placements: "Transitioning into the role of Restaurant Manager was a pivotal point in my career. As a Restaurant M...
Founded in 1958, Perkins operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with pe...