Eylan restaurant in Menlo Park, the third restaurant from our Hospitality Group, including Ettan Palo Alto and Copra San Francisco, will open late Fall 2024 and is seeking a seasoned, professional opening management team to execute the vision of Chef Srijith Gopinathan and Restaurateur Ayesha Thapar...
We are seeking Restaurant General Managers, Management, and Culinary Management to join our team! We are fresh polished fast-casual concept looking for Restaurant General Managers, Management, and Culinary Management for a location within the San Jose, CA market. Restaurant General Managers, Managem...
We are looking for a general manager to oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Ensure that all food and products a...
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. DRG currently operates Taco Bell restaurants in California, Kansas, Misso...
Cooperating with the general manager, and assisting with anything from project planning to staff management. Most managers have a long tenure with the company – great place to work!. ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2years of leadership experience in the restaurant, hospitality or reta...
Our West Coast based restaurant group is on the lookout for a dedicated and experienced Restaurant General Manager to join our team. Oversee all aspects of daily operations to ensure smooth functioning of the restaurant. Contribute to the success of a financially stable and rapidly growing restauran...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Restaurant Manager and Assistant Restaurant Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Assistant General Manager – Japanese Restaurant. The company is eager to welcome a new Assistant General Manager to their team to contribute to creating an inspiring dining experience!. Ideal Assistant General Manager:. We have the exciting opportunity to collaborate with a renowned Sushi restaurant...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Manage and train other managers. Must obtain General Partner’s approval for all non inventory purchases in excess of $1000. Duties:• Ensure product knowledge of all sales/service personal• Ensure sales orientation/motivation of all sales/service personnel• Conducts internal promotions and incentive ...
We are currently seeking a highly capable and dedicated General Manager to lead our team and oversee the day-to-day operations of our restaurant. As the General Manager, you will be responsible for managing all aspects of the restaurant's operations, including team leadership, customer service, prof...
Restaurant General Manager (GM), Multi-Unit General Manager, Food & Beverage (F&B) Director, FOH General Manager, Director of Outlets, Director of Restaurants, or FOH Department Manager from a full-service, upscale, high-volume restaurant concept is required. Highly acclaimed, established and growin...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is...
The Stand - Assistant General Manager. The Stand is a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, Santa Clara, and Houston Texas. Assistant Manager Responsibilities:. Ensure a clean and organized restaurant by supporting respective team members and their duties...
General Manager Upscale Fast Casual Restaurant. The General Manager is responsible for managing all the operations of the restaurant. Minimum 2+ years of experience as a General Manager for a high volume ($4M+), upscale, scratch, fast-casual restaurant chain/group. Join this fast-growing, upscale, s...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Hiring immediately for full-time salaried Operating Partner or General Manager:. For external hires, recent prior experience as a General Manager is required. Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Restaurant Manager and Assistant Restaurant Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Most managers have a long tenure with the company – great place to work!. Working closely with account managers and other senior staff to retain clients. ...
This is an excellent opportunity for a leader with at least 3 years of restaurant general management experience. Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment. If work-life balance is your thing, we offer a 40-hour work week during our 8-week ma...
Coordinate daily Front of the House and Back of the House restaurant operations. Manage restaurant’s good image and suggest ways to improve it. Promote the brand in the local community through word-of-mouth and restaurant events. Implement policies and protocols that will maintain future restaurant ...
Restaurant General Manager (GM), Food & Beverage Director, (F&B), FOH General Manager, or FOH Department Manager or 4-6+ years as a Restaurant Assistant General Manager (AGM), Senior Manager, or F&B Manager from a full-service, upscale, restaurant concept is required. Chef-driven Westside California...
Eylan restaurant in Menlo Park, the third restaurant from our Hospitality Group, including Ettan Palo Alto and Copra San Francisco, will open late Fall 2024 and is seeking a seasoned, professional opening management team to execute the vision of Chef Srijith Gopinathan and Restaurateur Ayesha Thapar...
Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job Requirements/Responsibilities * Restaurant experience is a plus but is not necessary. Prior experience ...