General Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner. Managers will oversee all restaurant operations and team members. Minimum 2 years of general manager experience. Our restaurants need team members to...
The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. This position reports to the District Manager. Quick Service Restaurant Experience required. ...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. But there are a few skills you should have from the get-go: You have at least 2 years of...
SUMMARY OF RESPONSIBILITIES:</h3><h4>PROFITABILITY</h4><ul><li>Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes</li><li>Reviews key P&L lines to increase profitability for the restauran...
We are seeking a Restaurant Manager to lead our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Weekly forecasted sales & schedules reviewed with the Ser...
Our client, a 5 star high end restaurant in Florida is currently seeking a highly talented Restaurant General Manager for its very up market, casual dining room that is open all day. By combining fine dining with fun dining this Restaurant makes each meal an experience, fulfilling the senses with en...
The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. Assists Restaurant General Manager (RGM) in ensuring all employees are trained. At Church's®, we’re not your typical quick service restaurant. And for over 65 years, our restaurant has been a place ...
SUMMARY OF RESPONSIBILITIES:</h3><h4>PROFITABILITY</h4><ul><li>Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes</li><li>Reviews key P&L lines to increase profitability for the restauran...
The Restaurant General Manager is responsible for coordinating, supervising and directing all aspects of F&B’s operations, while maintaining a profitable F&B outlet and high-quality products and service levels. The Food & Beverage Manager will be a high-energy trainer and mentor to all team members,...
This successful and stable restaurant group is seeking polished an experienced Restaurant General Manager to lead its front of house team while exceeding its guests' expectations. Upscale Restaurant General Manager. Upscale Restaurant General Manager Benefits:. Upscale Restaurant General Manager Res...
GENERAL MANAGER | BEAUTIFUL, UPSCALE RESTAURANT. Are you a leader looking to take your career to the next level? We are looking for an experienced General Manager to join our team and lead us into the future. DESCRIPTION As a General Manager, you will be responsible for setting the tone for guest ex...
SUMMARY OF RESPONSIBILITIES:</h3><h4>PROFITABILITY</h4><ul><li>Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes</li><li>Reviews key P&L lines to increase profitability for the restauran...
Restaurant General Manager, Point Royal - The Diplomat Beach Resort(. As a Restaurant Manager, you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc. This position will report to the D...
The general manager is responsible for managing the daily operations of our Moe's Southwest Grill. Occasionally a manager's hours will vary to ensure the proper operation of the restaurant. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development ...
Hiring immediately for full-time salaried Operating Partner or General Manager:. For external hires, recent prior experience as a General Manager is required. Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for ...
Investigate and respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service Qualifications At least 3 years General ...
We are seeking an experienced Assistant Restaurant General Manager to join our team at ¡VIVA! an exciting new restaurant by award-winning chef Ray Garcia, located in the Newport Beachside Resort which will relaunch as The Sunny, Miami's new premier beachside retreat opening in late 2024. Assist the ...
A company is looking for a Field Operations Sr. Manager to drive sales forecasting and operational efficiencies. ...
A company is looking for a Senior Sales Operations Manager to optimize sales and post-sales processes. ...
Assistant Project Manager - Moss & Associates, LLC - 2101 North Andrews Avenue, Suite 300, Fort Lauderdale, FL 33311. ...
A company is looking for a Senior Manager, Regulatory Operations and Publishing. ...
A minimum of 2+ years of experience as a Line Cook working in a well-rated restaurant. ...
El Vez's culinary program showcases creative, yet classic Mexican fare with an emphasis on Baja-style cooking that celebrates the fresh seafood of the South Florida region. A minimum of 1-2 years of experience as a Line Cook working in a well-rated restaurant. ...