The Operating Partner is responsible for leading a team of Family Members and managing the performance and operations of their restaurant(s). Works with Managers and the Market Leader to execute operational plans. Monitors restaurant performance and processes utilizing reporting tools, customer and ...
Hiring immediately for full-time salaried Operating Partner or General Manager:. For external hires, recent prior experience as a General Manager is required. Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for ...
Proven experience as a Restaurant General Manager or similar managerial role in the restaurant industry, with a track record of achieving operational and financial targets. Elevate Your Career as a Restaurant General Manager with Us!. Opportunities for relocation and advancement within our restauran...
As a Restaurant General Manager, you are the leader of a multi-million dollar business with total operational and financial responsibility for an individual unit. Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant. ...
Experienced, Passionate, Prep/Line Cook Needed at Farm-to-Table Restaurant. The Crown is looking for an ambitious Prep/Line Cook to assist in the preparation of delicious dishes in our kitchen. We're a farm to table restaurant and all foods are prepared from fresh, local ingredients and cooked to or...
Reporting to the Plant Manager, the Operations Manager will ensure the site has people and infrastructure in place to deliver on-time production of high-quality company products in a cost-efficient and timely fashion to customers. Actively responds to demand fluctuations, production issues, material...
The Four Points by Sheraton Charlotte-Lake Norman is looking for a full-time Cook to prepare and serve food to guests during their stay. A typical day for a Cook at the Four Points consists of preparing and serving food to the guests while providing exceptional customer service. ...
The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The cook will be responsible for proper food preparation, handling, and storage. Know the menu, the daily features when applicable and be sure they are cooked and presented correctly. ...
The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. At least 1-2 years' of full-service restaurant management. ...
As a Cook, you will have the opportunity to connect with and positively impact the lives of our residents daily! You will be responsible for preparing fresh, nutritious, appealing, and delicious meals for our residents, team members, prospective residents, families, and guests. Our Line Cooks work c...
Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be direc...
Are you a Restaurant Manager that enjoys making work fun while supervising all staffing levels, safety and sanitation? We employ hospitality professionals who are competitive, expect to win, can build sales- and still has fun doing it. As a Restaurant Manager, your responsibilities include but...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
We seek a highly motivated and detail-oriented Product Operations Manager to join our dynamic team. Collaborate with cross-functional teams, including Product Management, Engineering, Design, Marketing, and Sales, to develop and execute product operations strategies. Monitor key performance indicato...
General Managers are responsible for the overall operation of their unit. General Managers support and implement business objectives through a strong sales based focus and constant development of their team. Specifically, General Managers provide the strategy and delegate duties to ensure all busine...
The Operations Services Manager (OSM) leads a team to ensure efficient management and timely completion of operations and client deliverables. Developing and overseeing resources for aligned operations. Leading change management and consistent delivery of key messages across aligned Operations Teams...
Proven experience as a General Manager or similar managerial role in the restaurant industry, with a track record of achieving operational and financial targets. Elevate Your Career - Join Us as General Manager. ...
Track maintenance incident requests by ServiceNow or other designated approved tracking system; receive notification of user problem at Assistant IMO Team and enter problem into Trouble Ticket database. Verify communication fly-away kits are operational IAW Assistant IMO Team operational checks. ...
We are currently seeking an Operations Manager for our landfill located in Polkton, NC. Schedules employees and equipment to facilitate daily landfill operations and various tasks. Previous supervisory experience in landfill operations, heavy construction and/or environmental field services,. ...
Communicate with crew members and managers through team huddles, manager meetings, etc. As a Manager, you will be responsible for assisting the execution of daily operations activities. The following provides an overview of the basic responsibilities of a Manager, however, with each certification yo...
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 week training course combiningclassroom instruction with hands-on learning in actual restaurants. Ta...
The EMS is responsible for control, monitoring, diagnostics, and alerting of technical and performance issues, and harnesses significant operational experience from Stem’s deployment and Network Operations Center (NOC) teams as well as bridges both cloud software and edge capabilities. You will coll...
You will use your experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling baking and boiling as a critical part of your role. Position summary As a cook you prepare meals for our residents and maintain a clean kitchen. ...
Han-Dee Hugo’s is seeking motivated individuals to join our team as Assistant Store Managers. ...
The District Manager is responsible for the performance of the Restaurant Management Teams (General Managers, GMTs/GMITs, Shift Managers & Shift Leaders). Continuously works to improve the skills, knowledge and morale of General Managers and GMTs/GMITs. Works through the General Manager and GMT/GMIT...