Acqua al 2 is the premier dining location in the heart of downtown Annapolis! Open since August 2022, we are seeking a Restaurant Manager to join our team. The ideal candidate has positive attitude, strong managerial and leadership skills, and solid work experience in a fast paced-high vo...
We are seeking an experienced Restaurant Manager to lead our newest location. Job Requirements for our Restaurant Managers:. Successful candidates will have 3 to 5 years of experience as a restaurant manager in a high volume, corporate environment. Benefits for our Restaurant Managers:. ...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. Arrives on time * Great with guests * Can foresee problems before they occur * A leader and role model for the employees * Previous managerial experience strongly preferre...
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
Are you a food-loving, team-leading, and guest-pleasing superstar? A high-volume, fast-casual Italian brand in the heart of Glen Burnie is searching for its next General Manager to sprinkle some magic into our bustling eatery. It's not just good; it's "the best in the entire restaurant industry...
Our growing restaurant group is looking for a dynamic and high-energy Assistant General Manager for our high-end wine-inspired restaurant concept opening soon. Assistant General Manager Requirements . ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
The Kitchen Manager is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. A Kitchen Manager must also make sure the kitchen area meets health and safety requirements, as mandated by law. Our Kitchen Managers complete a 10-week training...
Our growing restaurant group is looking for a dynamic and high-energy General Manager for our upscale, wine-inspired restaurant concept opening in the fall. General Manager Requirements . ...
Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift. What we’re looking for in our Assistant Managers:. ...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. As you can see we require our ...
Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift. What we’re looking for in our Assistant Managers:. ...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
Restaurant Service Manager-pays $55,000 to $58,000 per year!. At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we strive to be the most loved restaurant brand in the communities we serve. Introducing our Service Manager, the champion of unbridl...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
Ensuring the restaurant is completely ready for service 15 minutes prior to opening. Preparing restaurant to be closed at the end of operations and securing the premises. Previous experience in the restaurant industry. ...
Prior Restaurant Floor Management Experience required. We are a full service, year round restaurant and crab house. ...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
We are seeking a General Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Work in tandem with the beverage director to manage and adjust staff schedules to meet restaurant needs. Identify and communicate any maintenance issu...
Demonstrate the Vision, Mission and Values of Friendly Restaurants Inc. Float the restaurant to ensure a positive work environment. ...