Restaurant Manager: salario promedio en Cincinnati, OH in 2024
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Restaurant Manager
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...
Restaurant General Manager - Salary
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
Restaurant Manager-Norwood-0010
Provide continuous coaching and leadership, setting a strong example in all restaurant operations. Train employees to exceed customer expectations and ensure adherence to restaurant policies and procedures. Minimum 6 months of management experience in the restaurant industry or equivalent. ...
Restaurant Manager
Works with restaurant management team to ensure all facets of “My Promise to You” and the Service Profit Chain are executed; creates a restaurant environment that is “employee friendly,” fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; tre...
General Manager
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
Restaurant General Manager - QSR 65-70k base
We are searching for a diligent restaurant manager with ambitious standards, enthusiasm for hospitality and exemplary team building skills. Our General Manager will be responsible for the overall operation of the restaurant, including but not limited to, monitoring and guiding the activities of hour...
Restaurant Manager-Bridgetown-157
The Restaurant Manager (RM) is responsible for effectively managing his/her shift to contribute to the overall success of the restaurant and the alignment with Frisch’s vision to be the “Best Place to Work, Eat, and Own”. The RM is accountable for the operational excellence of the restaurant during ...
Restaurant General Manager - Hourly
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
Restaurant General Manager - QSR 65-70k base
We are searching for a diligent restaurant manager with ambitious standards, enthusiasm for hospitality and exemplary team building skills. Our General Manager will be responsible for the overall operation of the restaurant, including but not limited to, monitoring and guiding the activities of hour...
Restaurant Managers
The Restaurant General Manager delivers exceptional results through others. The Restaurant Manager consistently keeps our brand promises, inspire their teams and deliver great results. They provide an engaging environment for restaurant teams and guests; while focusing on delivering operational exce...
Assistant General Manager-Fields-Ertel-0161
The AGM supports the GM in achieving the restaurant's objectives and aligning with Frisch's vision of being an outstanding workplace, dining venue, and business. Oversee restaurant operations to ensure product availability and cash control. Ensure adherence to all restaurant policies, safety, securi...
Restaurant General Manager
This is an excellent opportunity for a leader with at least 3 years of restaurant general management experience. If work-life balance is your thing, we offer a 40-hour work week during our 8-week manager training program. Minimum 3 years of Restaurant General Management experience in a high volume, ...
Restaurant Bar Manager
Restaurant Management (RM) role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team. Previous bartender manager / bar management experience in a full service restaurant bar environment is ...
Restaurant Manager
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees. Share the vital responsibility to recruit, interview, and hire Outb...
Local Store Marketing Manager- Norther Kentucky
The Local Store Marketing Manager is responsible for working with our management group, local businesses and organizations to communicate and coordinate local store marketing events. Previous restaurant experience helpful. Regular visits to restaurants required. ...
Restaurant Manager
Works with restaurant management team to ensure all facets of “My Promise to You” and the Service Profit Chain are executed; creates a restaurant environment that is “employee friendly,” fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; tre...
Restaurant Manager - High Volume - Growing Concept 65-75k total compensation
As our Restaurant Manager your duties will include but not be limited to overseeing daily operation of the entire restaurant, team members, and facilities, control food, beverage, and labor costs, lead management team members in safety, sanitation, and accident prevention principles. We are in searc...
Restaurant General Manager
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...
Senior Restaurant Manager
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
Restaurant Manager/Chef
Lead the restaurant as a member of the restaurant leadership team. The Chef is also responsible for the food, feel, and flow of the restaurant while learning to perform senior level responsibilities such as ordering food and scheduling labor. Manage impact to the restaurant’s overall margins. ...
Managing Partner - General Manager - Fast Casual Restaurant
Job Description: We are searching for a Restaurant General Manager who can organize, direct, plan and coordinate the team members and resources of the restaurant. A strong understanding of restaurant P&L statements is required for the Restaurant Manager. Our Company is seeking a driven Restaurant Ma...
General Manager-Fields-Ertel-0161
The GM is pivotal in driving the restaurant's success and upholding Frisch's vision of being an exceptional place to work, dine, and invest. The GM is essential in ensuring customer satisfaction, overseeing financial performance, maintaining food safety, delivering quality service, and ensuring the ...
Restaurant Manager - J. Alexander's
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
Restaurant Manager-Queensgate-110
The Restaurant Manager (RM) is responsible for effectively managing his/her shift to contribute to the overall success of the. The RM is accountable for the operational excellence of the restaurant during their shift. Expected to lead by example, by becoming the expert in all aspects of the restaura...
General Manager-Hamilton Ave-0168
The GM is pivotal in driving the restaurant's success and upholding Frisch's vision of being an exceptional place to work, dine, and invest. The GM is essential in ensuring customer satisfaction, overseeing financial performance, maintaining food safety, delivering quality service, and ensuring the ...