At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved. ...
The Restaurant Manager position works as a member of the restaurant management team to plan, direct, and coordinate the operations of the restaurant while adhering to the company's absolutes; Determined Leadership embracing passionate people, always serving perfect food and perfect beverage, creatin...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is r...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
Nice to haves:-Previous experience as a restaurant manager or other roles in a restaurant setting-High School Diploma or GED Equivalent. Taco Bell - Forest Grove is currently looking for a full time or part time Restaurant Manager for our Forest Grove, OR location. As a Restaurant Manager at Taco Be...
The Assistant Seafood Manager works closely with the Seafood Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
Keep General Manager informed of sales and. Expert knowledge of all Restaurant computer systems. Insurance benefits to all Managers (waiting. ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...
Responsible for managing the daily.Communicates with guests and employees to solve problems and ensures.Assists in the maintenance of proper.Ensure compliance with operational standards, company.Takes action to prevent deviation from budget.Conducts new hire orientations,.Shift Supervisor at Benihan...
In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Works closely with General Manager to select and implement ...
We have Career Opportunities for Restaurant General Managers (RGM). We operate over 260 Restaurants in 8 States and have a lot more growth in the works. Have a minimum of 6 years of progressive and successful experience in a management role within the restaurant industry. ...
Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. This job posting is for a position in a restaurant owned and operated...
Their long-term objective is to develop their own skills towards becoming a General Manager. Work with the General Manager to achieve business plan objectives and profitability as set forth in the store operating plan and in the established financial goals. Assist the General Manager in recruiting, ...
Job Opportunity: Restaurant General Manager. Join our dynamic and rapidly expanding Northwest-based hospitality group as a Restaurant General Manager. Proven experience as a General Manager in a full-service restaurant or similar setting. Oversee daily restaurant operations to ensure seamless servic...
Nice to haves:-Previous experience as a restaurant manager or other roles in a restaurant setting-High School Diploma or GED Equivalent. Taco Bell - Bridgeport Village is currently looking for a full time or part time Restaurant Manager for our Tigard, OR location. As a Restaurant Manager at Taco Be...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. If work-life balance is your thing, we offer a 40-hour work week durin...
At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved. ...
Our Shift Managers support our stores and General Managers in creating an amazing guest experience, and empowering their team to be at their very best. Our Shift Managers create a culture in our restaurants that is exciting, optimistic and rewarding. Del Taco Shift Managers have significant opportun...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
Ability to effectively present information and respond to questions from managers, clients, and general public. ...
Ad: Restaurant General Manager - Sherwood, OR. Join our team as a Restaurant General Manager in picturesque Sherwood, OR, where opportunity meets excellence. ...
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Restaurant Assistant General Manager - $55,000 to $67,100+ per year. Introducing our Assistant General Manager! A true embodiment of unbridled hospitality and leader of serving craveable food! Responsible for partnering with the Managing Partner for seamless day-to-day operations with an unwavering ...
Supervises Stockers and Hilo driver’s during second shift 12pm to 9pm.Supervises, trains and evaluates Stockers and Hi Lo Drivers.Ensures friendly, efficient and professional customer service.Ensures compliance with established sales and security policies and procedures.Investigates and resolves cus...