NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shi...
Hospitality Manager - Applebee’s. Applebee’s Neighborhood Grill + Bar / Thrive Restaurant Group. Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced evaluations and free virtual therapy sessions. Thrive Restaurant Group is an...
The Restaurant General Manager maintains accountability for the efficient and profitable operation of the restaurant; the continuous delivery of customer service to all guests; the maintenance of restaurant quality; the leadership and growth of team members; the creation and maintenance of an enviro...
Marshall Hospitality family of restaurants which also includes 7 other Puckett's Grocery & Restaurant locations, Deacon's New South, and Scout's Pub. Puckett's Restaurant in Murfreesboro. Front of House Manager to join our team in. Position: Front of House Manager. ...
Restaurant Manager Requirements/Qualifications:. Casual dining concept searching for the perfect manager to add to the team. ...
From fresh cooking with the best ingredients to making sure every customer enjoys a comfortable, clean, restaurant – everything we do starts with you. We’re committed to developing the next generation of leaders for the restaurant industry. From Restaurant Team Member to Vice President, ...
You can find that at Taziki’s Assistant Manager. YOUR ROLE AS A TAZIKI’S ASSISTANT GENERAL MANAGER:. Being responsible for the restaurant and the team working. Obtain a Food Manager’s certification shortly after beginning employment. ...
From fresh cooking with the best ingredients to making sure every customer enjoys a comfortable, clean, restaurant – everything we do starts with you. We’re committed to developing the next generation of leaders for the restaurant industry. From Restaurant Team Member to Vice President, ...
Daily evaluation of restaurant service performance, coordination of timely food production. Assist the General Manager in building financial objectives on an annual basis through the budget process. Responsibility for the daily cleanliness of the restaurant both internally and externally by coordina...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
Our franchise organization, Cumberland Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks inc...
The Church’s Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service...
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...
As an Operations Support Manager, at Bar Louie – your number one focus is serving our guests and our Team Members (TMS). Manager with demonstrated results strongly preferred. Follow all policies and processes communicated by your Manager or the Company. A successful Operations Support Manager is not...
Assists the General Manager in managing the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. In order to satisfactorily execute and meet the above accountabilities and key measurement criteria, the Assistant Manager must...
If you have a minimum of one year restaurant management/leadership experience and are looking for a chance to join a growing company, please apply today!. Assistant Manager Responsibilities:. Create and adjust staff schedules to meet restaurant needs. Previous experience in leading a Team in a Resta...
As the Restaurant Manager you will. When you join the Twelve Thirty Club, you are not only embarking on a limitless restaurant career, you are becoming part of a group that encourages creativity and passion. The Twelve Thirty Club is part of Author & Edit, a creation of restaurant innovator Sam ...
You won’t just help manage the restaurant, you’ll help manage expectations and trust us, guests expect “incredible” every time they come to Chuck E. Minimum of two (2) years previous management experience preferably in the food service industry OR proven track record as a CEC Assistant Manager. ...
A Restaurant General Manager will oversee the overall operations of the bar or restaurant to ensure the outlet’s financial success with emphasis on maintaining team member and guest satisfaction results. A Restaurant General Manager will bring expert critical thinking and problem solving skills. Whi...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
The Restaurant General Manager maintains accountability for the efficient and profitable operation of the restaurant; the continuous delivery of customer service to all guests; the maintenance of restaurant quality; the leadership and growth of team members; the creation and maintenance of an enviro...
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager. We hire managers with the talent, integrity, and passion to promote...
Our leaders uphold all standards of operational excellence, which impact the overall sales and profitability of the restaurant. If you’re an inspirational leader who enjoys working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with a commi...
Are you an experienced, guest-oriented, cost controlling leader who has that much needed management mentality? Are you qualified to impact our concept as a heavy-hitting Restaurant Front of House Manager with your strong skills?. We need extraordinary leaders like you to apply for this fine dining r...
Job Description: The Restaurant Manager would provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. Restaurant Manager $45,000 to $55,000. We are seeking Restaurant Manager Prof...