Restaurant Operations Manager $75-80,000 ++. Downtown Birmingham full service, upscale , casual dining restaurants. Harper Associates specializes in hotel, food service, country club, resort and restaurant management and culinary placement. ...
CS - General Manager Candidate. ...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
Under the leadership of the General Manager, you will manage the daily operations and staff of a Wendy’s restaurant with a specific focus on staffing, training and scheduling, all of which will help build and retain a 5-star team. You are also the face of the restaurant to new hires, and crew member...
As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee. Yo...
The Restaurant Manager must also be able to work and communicate effectively with store team, including the General Manager, other Restaurant Managers, Shift Supervisors and Crew Members. In order to satisfactorily execute and meet the above accountabilities and key measurement criteria, the Restaur...
Restaurant District Manager<br /> Southeast Michigan</b></div> <div style="text-align: center;"><br /> <b>Up to $85K starting base salary</b><br /> Fast Casual 23 units currently and 7 under construction</div> <div style="text-a...
Now Hiring Friendly Managers - Does the challenge of assuming a leadership role at a fast paced growing restaurant inspire you? Are you looking for a promising career in a fun, friendly and casual atmosphere? We are looking for EXPERIENCED Restaurant General Managers to help lead our growing organiz...
As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurant's Meatcraft(tm). You have at least six months to one year of experience as a manager within restaurant or retail. What else is in it for you? As a Restaurant Manager, you'll be eligible for quar...
As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurant's Meatcraft(tm). You have at least six months to one year of experience as a manager within restaurant or retail. What else is in it for you? As a Restaurant Manager, you'll be eligible for quar...
Now interviewing Restaurant Manager Candidates. Then you’ll love a Management career at Maggiano’s - one of the most respected restaurants in the industry!No other restaurant can provide the level of quality and detail to every guest quite like Maggiano's -- We pride ourselves on flawless execution ...
General Manager in a fast food, fast casual, or quick serve restaurant. ...
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...
General Manager Job Description. The perfect General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. As the General Manager, your responsibilities will be:. ...
The Executive General Manager is responsible for the overall performance of their restaurant. The Executive General Manager must be able to build a team that provides instant guest recognition and excellent service, delivering top-quality food in clean surroundings. Assists in the process of recruit...
The purpose of the Front of House Manager is to assist the Food and Beverage Manager in all aspects of the main restaurant. The Front of House Manager is responsible for the day-to-day operation and management of the main restaurant, as well as help in catering operations. ...
The IHOP Restaurant Manager reports directly to their General Manager. Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant...
We are a family-owned restaurant group with restaurants throughout the state of Michigan, including Applebee's, Olga's Kitchen, MOD Pizza, and Wendy's. We're looking for leaders with 2+ years of Restaurant Manager experience, a passion for service and a commitment to serving great food to our guests...
As the Restaurant General Manager, you will effectively manage the day to day operations of the restaurant while ensuring customer satisfaction, team member satisfaction and maximizing profits. As a Restaurant Manager, you will have a minimum of 3 years experience directly working in a restaurant en...
Our fast food restaurant client is looking for. The General Manager will help support the company by maintaining an outstanding work environment at one of our thriving stores by providing leadership, direction, training, and development for all team members. ...
Smashburger Fast-casual restaurant offering great tasting, cooked-to-order burgers and more Fresh never frozen Angus Beef that's smashed and seared on the grill Topped with the freshest ingredients We have a fun, friendly atmosphere and an enthusiastic crew. Job Summary Contribute to the success of ...
Suser Restaurant Group – Assistant Manager Job Description. The Assistant Manager (AM) reports to the General Manager and is responsible for enthusiastically leading and motivating the team to achieve the highest levels of customer service. The AM manages the restaurant in the absence of the General...
Now Hiring Friendly Restaurant Assistant Managers - Does the challenge of assuming a leadership role at a fast paced growing restaurant inspire you? Are you looking for a promising career in a fun, friendly and casual atmosphere? We are looking for EXPERIENCED leaders to help lead our growing organi...
The Executive General Manager is responsible for the overall performance of their restaurant. The Executive General Manager must be able to build a team that provides instant guest recognition and excellent service, delivering top-quality food in clean surroundings. Assists in the process of recruit...
The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Assistant Resta...