The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
The Restaurant Assistant Manager is responsible for supporting the General Manager in all functions of a Papa John’s restaurant including restaurant profitability, staffing, people development, product quality, customer satisfaction, image and Papa John’s culture. In the absence of the general manag...
The Assistant Seafood Manager works closely with the Seafood Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
Qualifications: 2 years restaurant management experience or 2 years of military service. ServSafe certification and other required managerial certifications by the Department of Health in our operating region. ...
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...
General Manager or Manager role. Typically, at least 3 years of experience in a managerial role within the food. Microsoft Word, Excel, PowerPoint, Restaurant Management - POS and inventory. Ensure the overall operational efficiency of the restaurant, including management, budgeting, and managing th...
You work collaboratively with the other restaurant leaders to ensure the restaurant team is well-trained and organized to provide guests with an experience that goes beyond a great meal. Communicate verbally and digitally on a daily basis across various systemic and conduct Pre-shifts & Chef’s table...
An MCA Assistant Manager is responsible for assisting the Manager in all day-to-day restaurant operations. Restaurant - Pizza Hut Express - full-service restaurant! Great Benefits- Health, Dental, Vision, 401K, Qtly Bonus, LTD/STD/Life, paid vacation, sick. Specialty areas of focus may be designated...
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
Voted numerous times, “Best Mexican Restaurant in Northern Virginia” by Virginia Living Magazine,. Managing the restaurant operation to ensure efficient and profitable operations. You are responsible for the business performance of your restaurant, as well as maintaining high standards of food, serv...
Ford’s Fish Shack is a company of three neighborhood restaurants with an outstanding seafood selection served by a friendly staff. Due to our growth, Ford’s Fish Shack is seeking Front of House Managers who have a passion for team building and providing the best in service. FOH Manager positions are...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Fairfax!. The Restaurant Manager embraces the company’s core values: . Assists General Manager to ensure operations run efficiently and according to company policy and standards. Assists General Manager in the selection of ...
Join Our Team as an Restaurant Manager at Seven & Syn Restaurant and Rooftop Bar!. Are you ready to elevate your career and lead a dynamic team in an exciting, ever-evolving culinary environment? We're seeking a passionate and driven Restaurant Manager for our Seven & Syn Restaurant and Rooftop Bar,...
Bar & Restaurant Manager (m/f/d) . Your tasks as Bar & Restaurant Manager:. Your biggest goal is to strengthen teamwork, team cohesion and communication, especially with other areas such as Conference & Events Sales, Banqueting, Restaurant and Kitchen. ...
The Assistant Produce Manager works closely with the Produce Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
OXBO restaurant & Bar is going to be a busy all day dining concept with stunning 21st floor views over Surrey, we aim to create exceptional experiences by following our brand values, our people, our product and our environment. As the OXBO Manager, you are fully responsible for the dining and drinki...
The IHOP Restaurant Manager reports directly to their General Manager. Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant...
Hire, train and manage restaurant team members and shift managers. Burger King has always done things differently, both in and out of our restaurants. Opportunities for advancement (80% of managers started as Crew). Lead the restaurant management team to meet sales and budget goals. ...
Candidates bring a positive and professional approach to the position and possess a genuine passion and enthusiasm for hospitality and the restaurant business. Excellent opportunities for growth and career advancement within Long Shot Hospitality restaurant group . Ability to drive pe...
Hire, train and manage restaurant team members and shift managers. Keywords: Supervisor, Manager, Shift Manager, Leader, Food Service, Team Leader, Kitchen, Grill, Cashier, Cook, opener, closer, third shift, Burger King, Customer Service, Associate. Burger King has always done things differently, bo...
Oversee daily food and beverage service in the Club restaurant operations. ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Produce Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...