Work with restaurant managers to plan and price menu items. Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards. Ensure that all equipment is kept clean and kept in excellent working condition through...
Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Ma...
This position supports the organizations’ mission and values by exhibiting behaviors such as professionalism, collaboration, innovations, respect for others, accountability, ownership, and provides exceptional customer in a timely manner.May require independent judgment in the disposition of r...
As a Restaurant General Manager, your experience and leadership skills will head up some of the nations leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. Are you looking to take a step towards building your restaurant mana...
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. Last but not least, create a restaurant experience for team members and customers that you are proud of. ...
As a member of the 3-4 member store management team, the Manager, with limited supervision, is responsible for the daily operations of the entire restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. Enforces safety...
We are looking for a Restaurant General Manager to join our Schlotzsky's Team!. After 1 year, a manager will be eligible to start accruing 80 hours of paid vacation per year. Must be able to perform, teach and train all aspects of assistant manager, and line employee positions, as needed. Managers o...
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. Must have a good working knowledge of operations of the restaurant within standards, as well as create a pleasant work environment for all employees. Directs the work of all restaurant employees. Assist with the rec...
We are seeking a highly motivated and experienced individual to join our team as an Assistant General Manager for our Asian-themed restaurant located inside a boutique hotel. As the Assistant General Manager, you will assist in overseeing all aspects of the restaurant's operations, including managin...
Required experience: restaurant: 2 years Restaurant Management: 1 year. Full-time Required experience: restaurant: 2 years Restaurant Management: 1 year. The Manager is responsible for the success of the operation within their control. A successful manager will demonstrate the following competencies...
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. Last but not least, create a restaurant experience for team members and customers that you are proud of. ...
Our Company is searching for a Restaurant Kitchen Manager who will be happy to contribute to the overall diverseness, creativeness and achievements of our company. The Restaurant Kitchen Manager will be expected to help generate a fun and unique environment through fantastic food and also will be re...
As a SONIC Drive-In Assistant General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In in conjunction with the General Manager to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Dri...
The Restaurant Manager will oversee the operations of the restaurant, guarantee high standards of customer service and profitability while strictly sticking with the policies and procedures our company has in place. The Restaurant Manager will interview, hire and train all hourly personnel, practice...
The On The Border Restaurant Manager is responsible for all aspects of the restaurant’s operations, maintenance, appearance, guest relations, management team and staff at all times. The Manager is the company’s Ambassador in the local community and is also responsible for supporting the General Mana...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Financial Management: Audit all facets of operations, deliver feedback and develop solutions to facilitate improvements; have complete understanding of budget and cost trends that impact operations; create a business plan; perform financial analysis; control cash, property, product and equipment; bu...
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. Last but not least, create a restaurant experience for team members and customers that you are proud of. ...
Working with our General Manager, other Restaurant Managers and our Team Members, you'll strive to ensure our guests leave happy with their food & their experience with our team. In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and dut...
Manage operations with passion, integrity, and knowledge while promoting the culture and values of the restaurant;. Provide direction to shift leaders, and staff to achieve restaurant goals. Provide coaching and feedback to managers and staff and assess performance on an ongoing basis. Manage the re...
As an Assistant Manager, you will be responsible for the overall shift operations, guest experience, sales performance, and execution of brand excellence in a store. In the absence of the manager, the AM effectively leads the team to execute great guest service and follows operating policies and pro...
Restaurant Hospitality Manager. Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. Work closely with Kitchen Manager and General Manager to ensure seamless customer service. As the hospitality m...
Financial Management: Audit all facets of operations, deliver feedback and develop solutions to facilitate improvements; have complete understanding of budget and cost trends that impact operations; create a business plan; perform financial analysis; control cash, property, product and equipment; bu...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...