Restaurant Manager: salario promedio en Trenton, NJ in 2024
Descubre cuál es el salario promedio como Restaurant Manager en Trenton, NJ
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Restaurant Assistant General Manager- HOT OPPORTUNITY! GROWTH!
We are looking for a dynamic and results-oriented Restaurant Assistant General Manager to support the overall operations of our fast-casual restaurant. Restaurant Assistant General Manager. Assist the General Manager in overseeing all restaurant operations, including staffing, inventory management, ...
Restaurant General Manager- Fast Casual- Growth!
If you are excited about a career with advancement opportunities for our location in Burlington, NJ we are seeking a professional like you!Title of Position – Restaurant General ManagerJob Description: The Restaurant General Manager is responsible for overseeing the overall operations of their resta...
Restaurant Manager
Restaurant Management experience in a high-volume, fast-paced restaurant setting. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. Manage daily restaurant operations to ensure superior service and guest satisfaction. Devel...
Restaurant General Manager
The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. Previous experience as an Assistant Manager / General Manager in a customer ...
Branch Manager
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Restaurant Assistant Manager – J115
Assists Restaurant Manager in recruiting, interviewing, and hiring team members. ...
Receiving Manager
The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. Assistant Branch Managers/Branch Manager. Ability to effect...
Restaurant Manager
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...
Shipping Manager-DC
The Shipping Manager has overall responsibility of the Shipping Department including loading, unloading, processing paperwork and monitoring all equipment operators. Supervises and works together with other managers well. Interviews candidates and recommends for hires with HR and Assistant Branch Ma...
Restaurant Manager
Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant's current operations plan. Restaurant Manager – Job Description. The m...
Assistant Branch Manager
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Store Manager
What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Hourly Restaurant Manager
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Ensures operations meet Raising Cane’s standards in all restaura...
Restaurant Manager
RestaurantManager Skills/Qualifications:. If this Restaurant Manager opening is a great fit for you,. Hands on with restaurant financials, ordering, inventory and costs management. ...
FOH / BAR Restaurant Manager
Restaurants Managers are responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. As a TGI Fridays Restaurant Manager, you can expect a c...
Restaurant Manager
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
Restaurant Shift Manager
Shift Manager (Restaurant Supervisor). This is an excellent opportunity for a leader with at least 1 year of restaurant leadership experience supervising a team… and someone interested in what we call - . At least 1 year of restaurant leadership experience supervising a team. ...
Restaurant Manager
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Assistant Receiving Manager
Ability to effectively present information and respond to questions from managers, clients, and general public. ...
Senior Restaurant Manager
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
Restaurant Assistant General Manager
MUST HAVE AT LEAST 3 YEARS FULL SERVICE RESTAURANT LEADERSHIP EXPERIENCE. Completes duties of the General Manager in his/her absence. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Control cash ...
Restaurant manager
As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurant. You have at least six months to one year of experience as a manager within restaurant or retail. What else is in it for you? As a Restaurant Manager, you’ll be eligible for bonuses and a compre...
Assistant Restaurant Manager
Reports to: Restaurant General Manager. The Assistant General Manager (AGM) oversees all Restaurant activities during their shift, ensuring smooth store operations, exceptional guest service, and adherence to company standards. As the GM's right hand, they assist in decision-making, training, and ma...
DAYTIME ONLY! Restaurant General Manager
As a Turning Point General Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to achie...
Restaurant Assistant General Manager- Kitchen experience required
The Assistant Restaurant General Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. Restaurant Assistant General Manager. Our company is seeking a Restaurant Assistant General Manager who is team-oriented, highly professional, and qualified t...