The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:. ...
The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:. ...
The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:. ...
It is the responsibility of the Restaurant Supervisor to manage operation in an efficient and professional manner to ensure quality service to guests. Responsible for staffing schedules, requests for time off, and attendance tracking for all restaurant employees while adhering to the policies of the...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Supervisor works to ensure that all available product in the warehouse is out for sale and maintained with the strictest fre...
Overview Restaurant Supervisor It is the responsibility of the Restaurant Supervisor to manage operation in an efficient and professional manner to ensure quality service to guests Responsibilities Controls inventory and Cost of Goods by analyzing variances and initiating corrective actions. Strong ...
Retail, Retail with Routes and Heritage store.Overseeing the proper performance of all store activities.Training employees and ensuring that employees are working efficiently and effectively.Maintaining adequate staff in retail and production positions.Performing retail tasks as needed.Performing pr...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Deli Supervisor works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
Overview Restaurant Supervisor It is the responsibility of the Restaurant Supervisor to manage operation in an efficient and professional manner to ensure quality service to guests Responsibilities Controls inventory and Cost of Goods by analyzing variances and initiating corrective actions. Strong ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Supervisor works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:. ...
Performs Supervisor functions of voids and returns, price adjustments, IOUs (F-6) vs. ...
Overview Kitchen Supervisor It is the responsibility of the Vic & Anthony’s Steakhouse Restaurant Supervisor to manage operation in an efficient and professional manner to ensure quality service to guests. Associates or related degree preferred 2 years’ previous restaurant hospitality management exp...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
As a Cashier/counter server at our location, you will take orders, both in-person and to-go, answer the phone, prep juice, prepare and stock coffee/espresso. ...
The Assistant Store Manager is responsible for supporting the Store Manager in promoting a customer and product-focused sales culture, where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources func...
At RA Sushi, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.Our ***people are our secret sauce*** to our success and mission of Creating Great Guest Memories.We are always looking for individuals...
Make all of our guests feel comfortable and let them know you are there to take care of them Know regular guests by name; know their preferences and needs Make recommendations you genuinely feel that your guests will enjoy Take food and beverage orde Server. ...
Greet and converse with guests to suggest or receive cocktail orders .Order and serve cocktails to customers .Pick up dirty glasses and ashtrays from assigned station ensuring optimal maintenance of station, keeping clear of beverage debris .Serve beer, wine and cocktails .Handle monetary transactio...
The Restaurant Server (P/T) is expected to provide timely, courteous service with guest satisfaction as the primary goal. Sleek and stylish, the hotel delivers modern design and sophisticated details throughout their guest rooms, social venues and the signature restaurant, ENVY Steakhouse. ...
The Production Supervisor manages production goal tracking, quality and quantity checks as well as managing the second shift retail production staff. The position acts as a key holder and fills in for the Production Manager when needed. Achieves daily, weekly, and monthly production goals for the st...
The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef’s requirements. Work requires a minimum of one year experience as a cook. ...
The Assistant Manager is a multi-faceted role that merges business strategy, operations, creativity, and people management. Strategically, assistant managers are responsible for driving sales results by analyzing the business and providing best-in-class customer service. Assistant managers leverage ...
The General Manager motivates, develops, and leads both crewmembers and managers. Here's What We'll Bring To The Table for General Manager:. As the General Manager, you will be the leader of the restaurant. A successful General Manager with us is “standards-driven” and vigilant, showing a high-level...