Come join our Four Seasons Family! We are hiring for a Food & Beverage Supervisor! This is an excellent opportunity for individuals seeking to advance their careers in the hospitality and food & beverage industry. Responsible for supervising the day-to-day operations for the pool and restaurant in a...
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
Working as support in absence of the Dining Room Manager supervising servers, serving a group of tables in the dining room, taking & delivery of orders, and ensuring overall satisfaction of guests. Server / Waitstaff experience in Upscale Dining, Hotel, Club, Resort or Restaurant . ...
Prior experience as a dining room server in a fast casual or fine dining restaurant. Provide exceptional dining service to a group of assigned tables in our on-site restaurant. ...
Prior experience as a dining room server in a fast casual or fine dining restaurant. Provide exceptional dining service to a group of assigned tables in our on-site restaurant. ...
Prior experience as a dining room server in a fast casual or fine dining restaurant. Seeking Part-time servers . Provide exceptional dining service to a group of assigned tables in our on-site restaurant. ...
Prior experience as a dining room server in a fast casual or fine dining restaurant. ...
Assists Store Manager with day-to-day management of the store, in the absence of the Store Manager, the Assistant Store Manager is responsible for all daily operations of the store. The Assistant Store Manager assists the Store Manager with all aspects of the day-to-day operations of the store, incl...
Support and/or lead efforts to procure then manage global and regional deals.Support partnership procuring, vetting and activation efforts for 60+ markets.TV, radio, retail packaging and point of sale, out of home,.Support international territories by assisting in developing pitch strategy and.Build...
We are seeking a dynamic Field Marketing Manager with an in-depth understanding of the Quick Service Restaurant (QSR) and Fast Casual landscape. It’s flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Manage, support, and track all New Restaura...
A prominent Marine Terminal Services Provider is seeking a General Manager of Maintenance and Repair (M&R) in the Los Angeles, California area. ...
Restaurant General Manager (GM), Food & Beverage Director, (F&B), FOH General Manager, or FOH Department Manager or 4-6+ years as a Restaurant Assistant General Manager (AGM), Senior Manager, or F&B Manager from a full-service, upscale, restaurant concept is required. Chef-driven Westside California...
The Production Supervisor is responsible for the overall daily operations in a designated department/production team. The Production Supervisor is responsible for the overall daily operations in a designated department/production team. Production Supervisor 2nd shift. Maintain time and production re...
Are you looking to lead and grow a talented consulting team?.There are great leaders in our industry that believe it is possible to successfully complete complex projects while also fostering an environment of respect, trust, belonging, and learning.These are the clients we seek to work with, and th...
General Manager is responsible for the overall success and management of our residential & light commercial Plumbing service center in Orange, CA. The General Manager will plan, organize, direct, coordinate, and control service center activities and functions to achieve revenue goals and objectives ...
We are looking for skilled and highly motivated restaurant managers at all levels, with the following qualifications:. Minimum of two years of full-service or fast casual restaurant management experience. ...
Golden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located across the United States. Our franchise organization, Oxnard Golden Restaurant Group, Inc dba Golden C...
Vice President & General Manager, CDx page is loaded. Vice President & General Manager, CDx. Vice President & General Manager, Companion Diagnostics Division - DGG. Reporting to the President of the Diagnostics and Genomics Group (DGG), the Vice President and General Manager of the CDx Division will...
The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in all areas of restaurant operations. Benefits offered for all Full-time Restaurant Managers:. Perks & Rewards for Re...
The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office etc. They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. Ability to effectively present information and respond to qu...
They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office etc. Actual earnings will vary based on factors such as: restaura...
Join The Party Staff: Experienced Hospitality Bartenders and Servers Wanted in Ventura, CA. ...
The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office etc. They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. Ability to effectively present information and respond to qu...
The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office etc. They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. Ability to effectively present information and respond to qu...