The position of Key Supervisor is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well as ...
Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired Capstone Restaurant Group will be my employer, not Carl’s Jr. The Capstone Restaurant Group strives to reach the top of the restaurant and hospitality industry- the “Capstone”. The District Manager is accountable...
Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not Carl’s Jr. Team Members under the direction of the General Manager, providing support to the General Manager,. Restaurants or Hardee’s Restaurants. Restaurants, Harde...
Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired Capstone Restaurant Group will be my employer, not Carl’s Jr. The Capstone Restaurant Group strives to reach the top of the restaurant and hospitality industry- the “Capstone”. The District Manager is accountable...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. The General Manager operates the restaurant. Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level o...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. The General Manager operates the restaurant. Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not C...
The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s ...
Under the direction of a District Manager, the General Manager is responsible for the restaurant’s daily operations, including, but not limited to:• Maintain day-to-day financial controls• Create and manage staff schedules• Interview, hire, train and orientate team• Oversee coaching, counseling, and...
As an Assistant Manager, you will help operate our stores on a day-to-day basis. Assistant Managers are responsible for:. Assistant Managers will be provided with the following:. You will help the Store Manager, ensuring that every shift operates smoothly. ...
The Cook - Night/Closing Shift is the key to ensuring guest satisfaction. ...
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. Are you a highly skilled and motivated individual looking for an i...
The General Manager reports to the District. Manager for the area and supervises Assistant Managers, Shift Leaders and Team. The General Manager operates the restaurant. Assistant Managers, Shift Leaders and Team Members to perform up to. ...
As an Assistant Manager, you will. Team Members under the direction of the General Manager,. General Manager in their operation decisions. ...
Embody and maintain the Brand DNA in all aspects of the resortexperience.Proactively approaches and acknowledges all guests in a friendly, warmand welcoming manner in accordance with Greenbrier standards.Escorts and offers chair and napkin assistance in the arrival andseating of the guests.Seamless ...
Proactively approaches and acknowledges all guests in a friendly, warmand welcoming manner in accordance with Greenbrier standards.Knowledge of all offerings of the venue.Training and implementing service standards.Execution of water, bread, and bussing duties.Assistance with table maintenance, sett...
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
At least 2-3 years’ experience as General Manager in fast food or quick-service. Managers have full control and full understanding of profit results. Very little turnover - many senior managers started as line cooks and dishwashers!. Proven track record as a Manager with 10-12 years overall experien...
As an Assistant General Manager at Wendy’s, you’ll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business. As an Assistant General Manager at Wendy’s, you’ll provide leadership, supervision, and direction on strategic initiatives...
You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. Title: Line Cook (Kitchen Team Member). To love people by cooking up great tasting and great looking food. ...
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily while possessing dependability and exceptional teamwork skills. Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, ...
Kitchen Manager - Applebee’s. Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced...
We are looking for high energy team members who are passionate about preparing and.Medical, Dental & Vision Insurance!.Career Development Opportunities!.Please Note: Minimum Age Requirement 18 for the following positions:....
If you understand that leading, training, and recruiting for your locations will continually increase profits, we are looking for you! As a Multi-Unit General Manager for Victra, you will lead multiple locations while supervising your sales team and providing support as needed. You will also act as ...
Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Strong knowledge of commonly used concepts, practices, and procedures in a restaurant. Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area. ...
We are looking for high energy team members who are passionate about preparing and.Medical, Dental & Vision Insurance!.Career Development Opportunities!.Please Note: Minimum Age Requirement 18 for the following positions:....