Chef de cuisine jobs in Rockville, MD
Chef de Cuisine
Executive Chef Colin McClimans and General Manager Danilo Simic are looking for the next talented chef.. https. www.ninamaydc.com story We are currently looking for a Chef de Cuisine, to lead our team..
Sous Chef
Job Description Job Description About Woodmont Country Club Established in 1913, Woodmont Country Club.. Location. Rockville, MD Department. Food and Beverage Job Title. Sous Chef Reports To. Executive Chef..
Executive Chef
GIBSON ISLAND CLUB, Gibson Island, MD EXECUTIVE CHEF About the Club. The Gibson Island Club is a.. Cost control, menu development, and team building are key focuses. The Executive Chef should be engaged..
Sous Chef
Position Summary The Sous Chef will be responsible for the day to day management of the Foods Department.. Meets all established food preparation deadlines through effective management of staff within the..
Personal Chef
Applicants regularly tell us,. I didn't believe this was a real job,. but ask our chefs. we do it better.. We'll give you references! The full job description covers all associated skills, previous experience..
Pastry Chef
You can get further details about the nature of this opening, and what is expected from applicants, by.. This is the 7th time Sunrise has received this top culture and workplace designation, highlighting the..
Sous Chef
Job Description Job Description Flik Hospitality Group Salary. 72000. year What makes FLIK click What.. Job Summary Working as the Senior Sous Chef , you will be responsible for assisting in the successful..
Banquet Chef
Job Description Job Description Located in Bethesda, MD, the Congressional Country Club is the.. Congressional Country Club is seeking a Banquet Chef. Catering Operations. We are looking for Team..
Executive Chef
Chef Operator. Executive Chef General Manager. Be one of the first applicants, read the complete.. You partner directly with the Chef de Cuisine to drive success and report to the Field Leadership Team..
Sous Chef
Apply now, read the job details by scrolling down Double check you have the necessary skills before.. Sous Chef Bethesda, 7100 Wisconsin Ave., Bethesda, Maryland, United States of America Req. 554 Tuesday..
Executive Chef
Hire, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve.. Develop, recommend, implement and manage the department's budget. continually analyze, forecast, monitor..
Sous Chef
Responsible for the hiring and development of back of house employees. managing their schedules and.. For more than 2 years, as a chef, you've been a key ingredient in the success of a full service, high..
Experienced Sous Chef
Description Considering making an application for this job Check all the details in this job.. We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast paced environment..
Executive Chef I
Qualifications Your years of experience as a talented Chef in a customer oriented, high volume dining.. Why work at Brightview? Discover the Brightview Senior Living Difference! Dedicated to Excellence..
Sushi Chef I
Job Description Job Description Summary. The Sushi Chef I position is the entry point into our.. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and..
Executive Chef I
Resume Library is one of the leading U.S. job boards, ready to assist with every aspect of your job hunt. Do you have the right skills and experience for this role Read on to find ..
Sous Chef, Bethesda
Manage prep lists, waste logs and participate in food inventory while staying in close contact with your Chef de Cuisine to ensure your walk in is fully stocked and organized. Learn all..
Sous Chef
Sous Chef Bethesda, 7100 Wisconsin Ave., Bethesda, Maryland, United States of America Req. 554 Tuesday.. Responsible for the hiring and development of back of house employees. managing their schedules and..
Sous Chef - Washington, DC
Job Description Job Description As a Sous Chef at Tatte, you will assist overseeing all kitchen.. Sous Chef may be responsible for the supervision of up to 25 employees including Zone Leaders, Cooks..