Chef de partie jobs in Royal Oak, MI

This position is located in Detroit, MI. Join a premier destination for unforgettable events, offering a.. We are looking for a talented and passionate Executive Chef to lead our culinary team and elevate our..

Head Chef. Paddle & Par is an indoor pickleball and golf club in Beverly Hills, Michigan. Our club is.. We are looking for a dedicated and experienced Head Chef to lead our culinary team, with a particular..

Company Description Jim Brady's is a 3rd generation, family owned upscale restaurant and bar located on.. Our menus are crafted by our Executive Chefs and Beverage Team with seasonal rotations and craft..

Te gustaría una nueva carrera donde recibas entrenamiento, y tengas la oportunidad de progresar.. Quieres dejar de trabajar horas complicadas y tener cierta flexibilidad en tu horario?. ¿Te gustaría..

Job Description Job Description Benefits. Dental insurance Employee discounts Health insurance Vision.. reports to the Pastry Chef and Executive Baker Job Type. Full time Pay. 20 per hour Typical shift..

It is the Sushi Chef's primary responsibility to prepare the highest quality sushi plates rolls.. Job Requirements. Must have 1. 3 years' experience working as a sushi chef Demonstrated customer service..

Position Summary. The Sushi Chef is responsible for preparing sauces and sushi items for our guests in.. Keeps Head Sushi Chef informed of inventories and immediately reports any issues with defective products..

Other duties may be assigned.Hires, schedules, orients, trains and develops workers including but not.. Directly supervises 1 25 employees in the Kitchen Department. Carries out supervisory responsibilities..

Other duties may be assigned. Hires, schedules, orients, trains and develops workers including but not.. Specifies number of servings to be made from any vegetable, meat, beverage and dessert to control..

Job Description Job Description Benefits. Paid time off 401(k) matching Dental insurance Employee.. KITCHEN! Nino Salvaggio is currently looking for a Sous Chef for our Bloomfield Township location..

The Sous Chef is also responsible for overseeing kitchen staff in the preparation of food, while meeting.. It is your responsibility to ensure we always serve the freshest, most desirable products to our guests..

NoneREQUIRED KNOWLEDGE, SKILLS AND ABILITIESKNOWLEDGE OF Current behavioral management and de escalation techniquesMental health recovery and the role of nutrition in mental healthRecovery..

Job Description Job Description TouchPoint Location. Ascension Providence Hospital TouchPoint, Support.. Job Summary Job Summary. Working as the Senior Sous Chef , you will be responsible for assisting in the..