Chef jobs in Palo Alto, CA

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly.. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final..

We are looking for an experienced Executive Chef for our soon to open Palo Alto location to grow with.. Prior experience in culinary food service operations as an Executive Chef with a minimum of 5 years..

Position Title. EXECUTIVE CHEF Apply below after reading through all the details and supporting.. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations..

Description. About Clark& 39 s Oyster Bar. We are thrilled to announce that Clark& 39 s Oyster Bar, a proud member of MML Hospitality, will debut in Menlo Park, California, in 2025..

Position Title. Sous Chef Salary. 85,000 90,000 Our Passion is Food! Skills, Experience, Qualifications.. We do not have standardized recipes or central commissaries. instead, our chefs and managers are..

Requirements Responsibilities Menu and Recipe Execution o Work with Executive Chef in menu planning and.. o Implement menu changes and development of daily specials with exec. Chef o Control food cost and usage..

We are looking for a Sous Chef who is equally dedicated to culinary excellence and outstanding guest.. Sous Chef Benefits. Medical and dental insurance available after 60 days401(k) retirement..