Executive sous chef jobs in Apex, NC
Sous Chef
Use equipment and tools only as intended, properly, and safely. Meet with the Executive Chef. Chef de.. Attend Sous chef meetings, leaders meetings, etc. Build a professional relationship with the restaurant..
Executive Sous Chef
Join us and discover how we drive mutual success that leaves lasting impressions.Job SummaryThis individual will be responsible for supporting the Executive Chef in overseeing kitchen operations..
Executive Chef
The beautiful Chetola Resort , located in Blowing Rock, NC, is looking for an Executive Chef to lead our.. Executive Chef responsibilities. Design and price menus that attract guests and are profitable for the..
Executive Chef - Wake Forest University
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet..
Executive Chef
JOB ALERT. Exciting Executive Chef Opportunity. Raleigh NC Join a dynamic and innovative restaurant.. Qualifications. Minimum of three years of Executive Chef experience in fine dining, chef driven concepts..
Director Culinary Services / Executive Chef
This includes the ability to work all stations in the kitchen and or dining room if needed. Work with the Executive Director and front line staff to obtain and maintain department Customer..
Temporary Sous Chef (Part-Time)
Job Description Job Description Stoneridge , the premier independent living community for active seniors in Cary , is now hiring for a part time Temporary Sous Chef. About the Position..
Chef
Vision insurance. Prestonwood Country Club is seeking an energetic and creative Chef to lead our.. and daily specials while working closely with our Executive Chef and the FOH restaurant team..
LITTLE REY EXECUTIVE CHEF – UP TO $100K/yr. + BONUS (Raleigh)
Little Rey is hiring an enthusiastic and dedicated Executive Chef ! The Executive Chef leads the entire.. The Executive Chef oversees the recipe execution and education process to all culinary and service staff..