Head chef jobs in Southfield, MI

We are looking for a talented and passionate Executive Chef to lead our culinary team and elevate our.. Qualifications. Proven experience as an Executive Chef or Head Chef in a luxury hotel, fine dining..

Job Summary Summary. As a Sous Chef I, you are responsible for assisting with the overall success of the.. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and..

Job Description Job Description Job Title. Pizza Chef Location. HTEA CAFE 2891 W MAPLE RD, TROY MI.. Head Chef Manager About Us. HTEA CAFE is a warm, welcoming space for people to relax and enjoy high..

Head Chef. Paddle & Par is an indoor pickleball and golf club in Beverly Hills, Michigan. Our club is.. We are looking for a dedicated and experienced Head Chef to lead our culinary team, with a particular..

Dental insurance Employee discounts Health insurance Vision insurance The Pastry Sous Chef. reports to.. reports to the Pastry Chef and Executive Baker Job Type. Full time Pay. 20 per hour Typical shift..

SUMMARY Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties. ESSENTIAL DUTIES AND RESPONSIBILITIE..

SUMMARYSupervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBILITIES ..

Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD.. Must have a High School diploma or GED. Must be able to successfully pass Benihana chef training program..

It is the Sushi Chef's primary responsibility to prepare the highest quality sushi plates rolls.. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food..

KITCHEN! Nino Salvaggio is currently looking for a Sous Chef for our Bloomfield Township location. RESPONSIBILITIES. Effectively direct and supervise all functions and activities of the..

This position is responsible for the execution of high quality food production in accordance with kitchen standards set forth by our Culinary Team. The Sous Chef is also responsible for..

Description Position at Common Ground SUMMARY The Nutrition and Wellness Specialist is an at will position that reports to the Director of the Crisis Residential Unit. This positio..

Job Summary Job Summary. Working as the Senior Sous Chef , you will be responsible for assisting in the.. Key Responsibilities. Assists the Executive Chef with managing cost controls and control expenditures..