Pastry chef jobs in Coconut Creek, FL
Pastry Sous Chef
About MAASS. Inspired by the techniques and ingredients of Europe and Japan, Chef Ryan Ratino & his.. Learn from experienced chefs and collaborate with a passionate team. Competitive compensation and..
Executive Pastry Chef ($70-$80K Annually)
Runway 84 is seeking to hire Full Time Executive Pastry Chef to spearhead its dessert and pastry program.. Positive attitude Requirements Responsibilities Under the direction of the Executive Chef, the..
Assistant Pastry Chef (Cruise) – Worldwide
A large and well known Cruise Line is looking for Assistant Pastry Chefs to join the team onboard their.. Assisting the Pastry Chef in the Supervision of assigned pastry personnel.Responsibilities. Directs..
Chef Instructor, Pastry (Sur La Table)
To roll up our sleeves and create happiness through cooking and sharing good food.The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all..
Pastry Cook II
Job Number 24125012 Job Category Food and Beverage & Culinary Location The Ritz Carlton Amelia Island, 4750 Amelia Island Parkway, Amelia Island, Florida, United States VIEW ON MAP..
Cook Ii - Pastry - Ft
The successful candidate will report to the Pastry Chef and their primary responsibilities will include.. classic tart dough, puff pastry, multilayered cakes, bite sized petit fours, different varieties of..
Pastry Cook
Job DetailsJob Location Village Bakery. Fort Lauderdale, FL Create and prepare all pastry items as.. and other products per company standards and recipes given by the Executive Pastry Chef Plan the menu of..
Pastry Cook
Job Type Full time, Part time Description. POSITION OVERVIEW. The Pastry Cook is responsible for.. The pastry cook will respond to the Chef Manager on duty. The Pastry Cook will maintain a clean and..
Pastry Cook
Extraordinary food and memorable experiences is why we were named America's Favorite Casual Dining Chain Requirements Qualification standards Prefer a minimum of 1 year pastry chef experience in..
Executive Chef
At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in a full service, high volume dining establishment Strong knowledge and attention to detail on..
Executive Chef
The Executive Chef will have primary responsibility for the successful development and planning of all aspects of the culinary operation and banquet functions of the hotel, including all food..
Sous Chef
Tacocraft is seeking Sous Chefs. We are looking for energetic, personable, and genuine teammates with.. Requirements Responsibilities. Minimum 2 years' experience as a Sous Chef. Open availability including..