A Minibar Assistant is responsible for replenishing refreshment centers and maintaining inventory in the hotel's continuing effort to deliver outstanding guest service and financial profitability. As a Minibar Assistant , you will be responsible for replenishing refreshment centers and maintaining i...
It is the responsibility of the Bartender to assist in creating drinks and supporting the bar operation. Bartending experience, required. Service the daily operation of the Bar in liaison with the management team/GM. Rotates bartender shift duties as needed to create a fair workspace. ...
With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions in a restaurant, including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager. Our...
About The Federal Bar Association The mission of the Federal Bar Association is to strengthen the federal legal system and administration of justice by serving the interests and the needs of the federal practitioner, both public and private, the federal judiciary and the public they serve. The Feder...
A Bar Manager manages the bar service to offer a high quality, efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alcoholic beverages. As a Bar Manager, you will manage the bar service to offer a high quality, efficient...
Our Client is a leader in the industry, offering a unique casual dining, sports bar, and entertainment complex all under one roof. ...
Server, 1600 Bar + Grille - Hilton Americas Houston(. ...
We are looking for passionate people to join our team!.Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business.Our New England roots, legendary service, and chef-insp...
Barkeeper:in (all genders) Aurora Rooftop Bar. Andaz Andaz am Belvedere Vienna AS - ViennaBars/Restaurants/OutletsHourly/Entry Level EmployeeFull-timeReq ID: VIE000697Worldwide. Exklusive Rabatte auf Restaurant- und Bar-Besuche bei uns und im Park Hyatt Vienna. Einschlägige Bar-Erfahrung in der geho...
As a Prep Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Prep Cook is a critical role – in our gastrobar – and in the industry. Our guests keep coming back again and again to enjoy the...
We are looking for passionate people to join our team!.Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business.Our New England roots, legendary service, and chef-insp...
As a Host or Hostess, at Bar Louie – your number one focus is ensuring every guest feels welcome. Exemplify Bar Louie’s Mission, Vision and Values in the way you approach your shift each day. When working at a gastrobar location, Team Member must be able to perform the duties of that location. ...
Chef de Rang - The Bank Brasserie & Bar. Park Hyatt Park Hyatt Vienna AS - ViennaBars/Restaurants/OutletsHourly/Entry Level EmployeeFull-timeReq ID: VIE000673Local. ...
As a member of Bar Louie's leadership team, you are charged with driving profitable sales within your gastrobar's 4-walls. As a Front of House Manager, at Bar Louie – your number one focus is serving our guests and our Team Members (TMs). Exemplify Bar Louie's Mission, Vision, and Values in the way ...
The Line Cook follows safe food handling and service practices and works closely with the Sales staff to service guests, meeting rooms, events, catering, restaurants and bars. ...
As a Server, at Bar Louie – your number one focus is serving our guests safely. And while you are smart – able to describe the ingredients of our tasty gastrobar grub and handcrafted cocktails – you never use a script. Your guests aren’t just loyal to Bar Louie – they are loyal to you. Exemplify Bar...
Facilitate positive guest experiences with the in-room honor bar. Inventory honor bar, in-room accessories and promotional materials and replace if required. Maintain the cleanliness and appearance of each honor bar. Communicate any issues regarding the honor bar operation with hotel management. ...
As a Host or Hostess, at Bar Louie – your number one focus is ensuring every guest feels welcome. Exemplify Bar Louie’s Mission, Vision and Values in the way you approach your shift each day. When working at a gastrobar location, Team Member must be able to perform the duties of that location. ...
It is the responsibility of the Bartender to assist in creating drinks and supporting the bar operation. Bartending experience, required. Service the daily operation of the Bar in liaison with the management team/GM. Rotates bartender shift duties as needed to create a fair workspace. ...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Our guests keep coming back again and again to enjoy the...
POSITION SNAPSHOT: Assists Bartenders by keeping bar areas clean, stocked and providing necessary support to ensure prompt and friendly service. Responsible for stocking bars with all garnishes, glassware, straws, and napkins. Ensures bar areas remain clean. Assists in cleanliness and organization o...
As a Bartender – you have the “hospitality gene” and are committed to our guests and our Team Members. Leading from the center of our bar – your style is fun but always professional. Bar Louie’s Freedom within the Framework allows you to express your unique personality. Extremely smart – you are abl...
You’ll be leading a team of bartenders, and will report to and support your center’s General Manager on all matters bar-related. This isn’t any ordinary company; it’s the beginning of a bowled new career as a Bar Manager with Bowlero Corp. Our Bar Managers combine their natural mixology ability with...
Estamos buscando personas apasionadas para unirse a nuestro equipo!.Eres enérgico y extrovertido y disfrutas trabajando en un entorno DIVERTIDO y de ritmo rápido? En caso afirmativo, nos encantaría saber de usted, ya sea que sea un veterano de la industria o nuevo en el negocio de la hospitalidad.Se...
As a Prep Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Prep Cook is a critical role – in our gastrobar – and in the industry. Our guests keep coming back again and again to enjoy the...