Chili's Managers are wired for hospitality! We're in the people business.So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests.Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond ...
Our Client is a leader in the industry, offering a unique casual dining, sports bar, and entertainment complex all under one roof. ...
Scoreboard Bar and Grill, a smoked bbq restaurant located across from the the Opryland Hotel, is one of Nashville's greatest traditions. ...
Hank Willimas Jr Boogie Bar is Hiring for Servers. ...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen.He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment’s notice.The Sous Chef makes...
West Tennessee’s legendary whole-hog BBQ tradition is the cornerstone of Martin’s Bar-B-Que Joint. It became a consuming passion that eventually led to a business when he opened the first Martin's Bar-B-Que Joint in October of 2006 in Nolensville, Tennessee - just south of Nashville. ...
Responsible for the overall execution of multiple bars throughout this high-volume saloon including hiring, training, performance/conduct management, brand image, bar execution, guest service, drink recipe adherence, cost controls, menu recommendations, &. The Lucky Bastard Saloon has a lively bar a...
Bartenders will use their knowledge and expertise to make the bar look and function flawlessly. Living Room Bartender (Lobby), Weekly pay, discounted parking. Our bartenders have the basics down, but are constantly on the look-out for new trends, micro-local offerings, and guests’ evolving needs. Th...
Sets up bar service area with all necessary glassware and supplies prior to start of service "Mis en Place". Maintains cleanliness and sanitation of bar service area at all times. One + years experience as Bartender in a high volume, upscale Hotel or free standing Lounge environment, preferred. ...
It became a consuming passion that eventually led to a business when he opened the first Martin's Bar-B-Que Joint in October of 2006 in Nolensville, Tennessee - just south of Nashville. West Tennessee’s legendary whole-hog BBQ tradition is the cornerstone of Martin’s Bar-B-Que Joint. It became a con...
Your previous experience as a Togo Specialist is needed here at Jim 'N Nick's Bar-B-Q!. ...
The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc.Furthermore, it is essential that the dishwasher maintain the dishwashing station in a pristine and safe manner.Organize and clean all dirty dishes, glassware, cooking utensils, etc...
Assist food servers and bartenders with the serving of food, set-up and clearing of china, glass, and silver. Stocking and restocking of linen, china, silver and glassware for service and bar ensuring that all are polished and in good condition. The hotel will feature 25,330 sq ft of meeting space, ...
La legendaria tradición de barbacoa de cerdo entero del oeste de Tennessee es la piedra angular de Martin's Bar-B-Que Joint. Le gustaría obtener más información sobre la barbacoa de cerdo entero al estilo del oeste de Tennessee?. Martin's Bar-B-Que Joint como líder de turno!. Si te apasiona la comid...
TC Restaurants operates venues in the Nashville area including Luke Bryan's 32 Bridge Food + Drink, Lainey Wilson's Bell Bottoms Up, Jason Aldean's Kitchen + Rooftop Bar, Sun Diner, Luigi's City Pizza, Miranda Lambert's Casa Rosa, Tequila Cowboy and Wanna B's Karaoke Bar. Collaborate with other rest...
Hank Williams Jr Boogie Bar is Hiring for Line Cooks. ...
Our commitment to quality is unparalleled.Bold flavors define us and fresh food enriches us.We are leading the way in the food lifestyle category and we’re looking for smart, dedicated, and outgoing managers to grow with us as we evolve and expand.Our guests come to know and love us for our quality ...
A work environment that is upbeat, exciting, and fun.Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members.Our BBQ family is built on five core values:.Be Honest – We act with integrity .Be Respectful – We are humble, kind and gracious .Be ...
Our Bar Backs have a strong passion for excellence and deliver exceptional service to members and guests. Maintaining a high level of cleanliness and organization in the bars, service stations, storage areas, prep stations, and all other workstations assigned. One year of experience in Catering and ...
TC Restaurants operates venues in the Nashville area including Luke Bryan's 32 Bridge Food + Drink, Lainey Wilson's Bell Bottoms Up, Jason Aldean's Kitchen + Rooftop Bar, Sun Diner, Luigi's City Pizza, Miranda Lambert's Casa Rosa, Tequila Cowboy and Wanna B's Karaoke Bar. The Table Server Assistant ...
Martin's Bar-B-Que Joint conserva con orgullo el arte y la artesanía de la legendaria tradición de barbacoa de cerdo entero del oeste de Tennessee, conocida por su auténtica barbacoa, cocina casera, espacios acogedores y desgastados, equipo amable y buenas vibraciones. La visión del renombrado resta...
The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs.He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals.Tasks include chopping vegetables, breaking down stations, cu...
Previous bartender manager / bar management experience in a full service restaurant bar environment is preferred for this role. O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. O’Charley’s Restaurant + Bar is ...
The host is an essential member of Mimo Restaurant and Bar. The hotel will feature 25,330 sq ft of meeting space, Mimo Restaurant and Bar, a luxury spa, and an outdoor pool deck. ...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Our guests keep coming back again and again to enjoy the...