Assist cooks in the preparation of basic dessert items. Our Cooks carry out our Vision of Being the Leading Purveyor of the Spirit of Hospitality by making sure Every Guest is Leaving Happy! This role will require fast paced service done with a smile and a high level of communication with guests, co...
Unidine is hiring immediately for full time and part time .Hayden Grove Senior Living - 8715 Portland Avenue South, Bloomington, MN 55420.Full time and part time schedules.Open availability is preferred.Previous kitchen experience is required.A fun work environment, robust benefits package, great te...
Six months to one year minimum as a prep/line cook in a full-service, high-volume restaurant required; must have knowledge of the cooking techniques utilized in the scope of the prep/line position applying for; or equivalent combination of education and experience. Responsible for the preparation an...
Previous grill cook and flat top cookery experience in a corporate setting is preferred, but not required. ...
Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. Follow food safety guidelines for cooking, cooling & storage. ...
We cook everything from scratch using fresh, local ingredients. ...
We are open for breakfast on Saturdays and Sundays so someone that has cooked breakfast and can cook all preparations of eggs will be a great candidate. The perfect candidate will be a hard-working person that enjoys cooking and being around some great people. ...
As a Cook follow these core values while chasing that “perfect game” and you will assure that the fun never stops while working in the back of house area. Cooks follow recipes consistently, adjust based on customer requests, communicate with wait staff, and prepare garnishes to make an a...
Show off your culinary skills and wow with the sauté pan! You will prep our famous dishes and cook to order. ...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Cook with Bowlero Corp. As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Bowl...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
To thrive as a Part Time PM Line Cook at The Howe, you'll need a blend of essential skills and a passion for the culinary arts! A strong foundation in food preparation and cooking techniques is vital, along with the ability to follow recipes and presentation standards consistently. Are you ready to ...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions – even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our f...
As an Hy-Chi Department Cook, this position will be responsible for preparing various foods for the Hy-Chi department. Prepares the woks: cleans with water first, woks are heated to an appropriate temperature using gas, and oil is added to the wok for the cooking process. Cooks soups first and then ...
Methodist Hospital is looking to hire a Cook – to join our – team! Come join us as a Partner for Good and help us make an impact on the care and experience that our patients and their families receive every day. Our Nutrition & Food Services Cooks perform a variety of patient food services, cafeteri...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions – even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
Cook: One (1) year cooking experience in a restaurant, health care or senior services setting. Offering a $500-$1,000 sign on bonus to our next cook! . To learn more about the day of a New Perspective Cook, click. Assists other cooks during the food assembly process. ...
Aspire2B is searching for a Cook for our Rusty Taco Fast Casual Concept. ...
Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking...
The Salvation Army Northern Division Harbor Light Center Cook is responsible for preparing meals for. The Cook also assists with meal planning. Cook, prepare, and store a variety of food using standardized safe food handling guidelines and. Clean and sanitize food service utensils, dishes, cookware,...
Previous cooking experience is required. We cook everything from scratch using fresh, local ingredients. ...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Fridays food safety and quality standards.KEY RESPONSIBILITIES & ACCOUNTABILITIES.Ensures that all prepared food meets TGI Frid...
The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong grasp on various cooking methods, food items, equipment, etc. ...