Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
Reporting to the Restaurant General Manager, our cooks. Reading, preparing and cooking food orders to. Operate large cooking equipment such as grills and deep. ...
The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school’s enrolled children. Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred. ...
The Cook 4 is an hourly member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. Assist with monitoring food preparation, cooking, and serving techniques; must be able to read cooking instructions. Able to teach existing staff how to cook a different station ...
The Cook prepares, seasons and cooks regular and therapeutic diets for patients, employees, visitors and special functions. License or Certification:- Food handlers permit (if required by state or county regulations)Total Education, Vocational Training and Experience:- Training in food preparation f...
Store, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations. ...
Pastry Cooks / Bakers – solid pay with room to grow!. Someone who loves to cook and has an eye for detail when it comes to consistency. ...
To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Manual (the “OSM”). Continuously stand and/or walk on hard floors to prepare and cook food, ge...
Experience in using cutting tools, cookware, and bakeware. Set up workstations with all needed ingredients and cooking equipment. Cook food with various utensils or equipment. Check food while cooking to stir or turn. ...
Line Cooks! SFIZIO Modern Italian Kitchen! Tatum & Deer Valley. SFIZIO Modern Italian Kitchen is hiring experienced line cooks for our Fun and Casual Italian Restaurant. ...
The Lead Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station. Responsible for preparing and cooking all of the sauces, soups and stock. Ensure that kitchen orders have been properly prepared and ...
As a Cook I, you will be responsible for, but not limited to, the following duties: Prepare food items according to designated recipes and quality standards Maintain cleanliness and comply with food sanitation standards at all times Manage guest orders in a friendly, timely and efficient manner Ensu...
Cook – Full-Time at Acacia Health Center (5-Star Rated!). As a Cook, you will prepare and serve delicious meals to our health center residents, using your expertise in commercial kitchen operations. Prepping, cooking, and plating meals according to dietary needs. A passionate cook with a love for pr...
Experience as a line cook/short order cook HIGHLY DESIRED! We're looking for dependable, hardworking individuals who are willing to learn. ...
Northwest Coffee at The Grand Cafe is looking for cooks! We are a locally owned and operated coffee shop in Surprise taking a ton of pride in what we do! We continue to create new and exciting items for our guests! Quality is of the highest priority for us as our passion for taking care of our guest...
Follow directions from the Executive Chef and Lead Cooks. ...
Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. In this role, you wi...
James Beard nominated restauranteur Sam Fox, who brought us North Italia and Flower Child, has now opened Doughbird! Please come in for an interview on Monday to Friday from 2pm to 4pm at 5600 N.Benefits available when you work 25 hours per week – including medical, dental, & vision.Additional disco...
Uses and teach proper knife skills, cooking techniques, cooking methods and terminology. Delegates assigned tasks to the Cooks, Prep Cooks, and Kitchen Stewards. High School Diploma or GED preferred plus three (3) years recent experience as a cook; at least 1 year of supervisory experience as a Lead...
Store, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations. ...
As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers. WHY YOU’LL LOVE BEING A PREP COOK AT POSTINO . The pos...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...