As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Rotating between all cooking stations, each responsible for specific food items and each using particular cooking devices. Controls food production to include: proper cooking methods, cooking time and temperature, ensuring sanitation, handling and storage of prepared food and leftovers, ensuring all...
Store, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations. ...
Rotating between all cooking stations, each responsible for specific food items and each using particular cooking devices. Controls food production to include: proper cooking methods, cooking time and temperature, ensuring sanitation, handling and storage of prepared food and leftovers, ensuring all...
A prep cook is a person who prepares food items to be cooked for the guests. Ensure proper supply and quality of food products and dishware to cook’s line. Complete daily prep and pars: cook or bake items needed for day’s use; prepare batters and sauces. ...
As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. ...
As a Cook, the duties of this position include preparing, cooking and presenting food to order, following established company standards, completing assigned "prep work" as needed, storing and rotating stock, cleaning, sanitizing and organizing work area, assisting service assistants periodically, an...
Rotating between all cooking stations, each responsible for specific food items and each using particular cooking devices. Controls food production to include: proper cooking methods, cooking time and temperature, ensuring sanitation, handling and storage of prepared food and leftovers, ensuring all...
As a Production Cook, you will be responsible for:. ...
Part time to full time for High Volume catering company.Overview: For those who enjoy rolling up their sleeves, this is a great way to join a professional, high-performing kitchen team, with plenty of opportunities to grow.As a dishwasher you will need to help, keep pots, pans and kitchen tools cle...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by:. Cooking, creating, and packaging delicious menu items. ...
Store, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations. ...
Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. In this role, you wi...
A line cook is a person who prepares food to be served to the guests. Prepares a variety of meats, seafood, poultry, vegetables and other food items using Pita Jungle recipes for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with...
Cashier or front end associate postions available. ...
Cashier duties include ringing up all sales transactions, operating cash register, greeting and assisting customers/donors. ...
Our Cashiers will be responsible for executing a wide variety of tasks throughout the front end of the store, including bagging groceries, collecting carts and cleaning, and will provide a memorable experience for all our customers. A Cashier is a responsible, friendly person who can safely work in ...
Previous food service experience and or food service education required. POSITION TITLE: Food Service Worker Compensation Plan Level: 1. Uses large-scale foodservice equipment such as steamer, skillet, oven, mixer, slicer and food processor. To assist in preparing and serving food to students and fa...
Comply with SOP methods in regard to guest checks and server banking procedures. ...
Crew members are the first faces our customers see making them one of the keys to delighting every customer and ensuring we deliver high quality food in a fast, friendly and clean environment. We offer our crew members the opportunity to grow and develop to their personal level. As a crew member you...
Sales and service of Food and Beverage to guests.Presents guest with bill and accepts payment, server banking.Essential Duties and Responsibilities .First, be very knowledgeable about the menu items.Remind the guest of the daily specials and featured items menu.Answer any questions the guest asks.Ta...
All 1,000 of our Marshalls stores embrace discovery, from designer luggage to statement shoes.Our assortment of brands is always changing, but our mission to provide the surprises that make the everyday a little more fun is unwavering.Everyone encourages each other and embraces the excitement that c...