Cook: Average Salary in Midway, UT in 2024
Find out what the average Cook salary is in Midway, UT
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Kitchen Team Member/Cook - Buffalo Wild Wings $16-$35/hr
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
Cashier/ Cook/ Server/ Customer Service
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
PASTRY COOK I
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
PREP COOK - LOGAN CHILI'S
If you take pride in great team work, then we want to hear from you! Fast hiring pr Prep Cook, Cook, Restaurant. ...
COOK I
The Cook I will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. Ensuring requisitions are processed properly and placed in designated area, assist in lowering food cost and was...
Lead Line Cook - The Nelson Cottage
The Lead Line Cook reports to the Location Sous Chef and works with the Executive Chef and Culinary Staff to create epic guest experiences at our High West Venues. ...
Team Lead Cook - Housing May Be Available
Service is this foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality...
Team Lead Cook - Housing May Be Available
Service is this foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality...
Bistro Cook
Knowledge of cooking procedures and methods is helpful. ...
Prep Cook - Hiring Immediately
Ready for a chance to elevate your culinary career? Join our team as a Prep Cook at Tucanos Brazilian Grill! We're looking for detail-oriented and energetic individuals who are passionate about creating amazing food in a fun and lively environment. Scratch cooking in all areas of the kitchen with hi...
Experienced Cook - Housing May Be Available
Service is the foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food qualit...
Homestead Resort Cook 1
The overall objective and purpose of the Cook 1 position is to assist the Executive Chef with the preparation, flavoring, and cooking process for daily specials and menu creations. ...
Brighton Store Cook
Overview As a Cook 1 at our Brighton Store, you will be responsible for assisting in food preparation, cooking, and maintaining a clean and organized kitchen environment. Follow recipes and cooking techniques to produce consistent and high-quality dishes. Follow recipes and cooking techniques to pro...
Cook
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perfor...
Cook II
The Cook II position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe, clean, and sanitary. Knowledge of sanitation practices, weights and measures, and various cooking techniques. ...
Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian
Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby):. Prep & soup cook shifts daily between 8am-4pm. Cook our house-made soups, spreads, and dressings daily. Quick and detail-oriented when prepping and cooking. ...
Line Cook
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
PM Cook Versante
Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. ...
Prep Cook
With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. ...
Line Cook
Good working knowledge of the fundamentals of broiler cooking. Good working knowledge of the fundamentals of saut cooking. ...
Prep Cook/Cook
The Prep Cook is responsible for organizing, preparing, and cooking all food items in assigned stations for banquets and restaurant meals. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Ability to compute basic arithmetic and to...
Team Member (Cashier / Cook)
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! .As a Jack’s team member, you’ll be the first smiling face...
Line Cook
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Cook I (Winter 2024/2025)
The Cook I will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. Ensuring requisitions are processed properly and placed in designated area, assist in lowering food cost and was...