As a Cook (Back of the House), you'll play a crucial role in delivering our delicious and authentic Louisiana-style chicken to our valued customers. Preparing and cooking our Famous Louisiana Chicken with precision and care. Master the art of preparing and cooking authentic Louisiana-style chicken. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Stoc...
Your role as a Line Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Safely use knives and other cooking tools. ...
Cooks are a key part of Metro Diners success. The willingness to comply with our standard portion sizes, cooking methods, quality standards, and kitchen policies and procedures. Experience as a Cook in a fast-paced work environment. Skills in communicating with fellow Cooks and other Team Members to...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. ...
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Safely use knives and other cooking tools. ...
Prepares hot and cold food items according to standardized recipes for patients, cafeteria, physician’s lounge and catering using standard kitchen and advanced cook-chill equipment. Prefer five (5) years of experience in high volume hospital, institutional or restaurant cooking preferred. ...
Department Food & Nutrition-Patient Svcs Job Summary Prepares hot and cold food items according to standardized recipes for patients, cafeteria, physician’s lounge and catering using standard kitchen and advanced cook-chill equipment. Preferred Qualifications - Prefer five (5) years of experience in...
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and ...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Lead Cook, you will be responsible for overseeing day-to-day kitchen operations and following an established production schedule. Stocks an...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Fridays food safety and quality standards.KEY RESPONSIBILITIES & ACCOUNTABILITIES.Ensures that all prepared food meets TGI Frid...
Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market.For over 45 years, we have provided essential services to thousands of healthcare communities across the country.As one of America's Most Trustwort...
We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects. For us it is about working with cooks who agree that the dining experience should always be a positive one for ...
Newly hired cooks will train in a specific station based on their comfort level & innate skill. Does this sound like you? Our Cooks (just to name a few):. ...
Has knowledge of cooking terminology, ingredients, and food safety practices; measures; uses a knife; identifies and uses various pieces of small and large kitchen equipment; reads and follows directions/kits; uses all cooking methods; determines degree of doneness in cooked foods; uses portion cont...
Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Cook/ Food Service Assistant, Part-time (25 hrs. The Part-time Food Service Assistant will work alongside the Lead Cook in coordinating and preparing meal service / banquet events and assist in all phases of food preparation and dining room functions. ...
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. ...
The role of a cook is to prepare and cook high-quality meals that meet our residents’ requirements and satisfaction. Prepare, season and cook a variety of dishes using a range of cooking techniques according to menus and standardized recipes. Our company is seeking a seeking a highly skilled C...