Understands and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. ...
Previous high volume food service production and grill cooking experience is required. Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. ...
Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. ...
Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill, and Fleming's Prime Steakhouse & Wine Bar. Must have experience working Grill station in a restaurant setting and be available nights and weekends. ...
Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. ...
Now Hiring for Guest Service Associates - Full-time and/or Part-time.With nearly 1,600 locations, primarily in the Northeast, Global is one of the largest independent owners, suppliers and operators of gasoline stations and convenience stores.Our convenient stores are comprised of: Alltown, Mr.Mike'...
Cooking dishes under the supervision of the chef. Has knowledge of standard cooking, baking and grilling techniques. ...
The Black Whale, the premire waterfront dining desitination on the south coast Executive Sous Chef is responsible for the execution of our award winning menu along with the development of our team. ...
Cooks all food to proper specifications. ...
The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership role in maintaining adequate production level form the Kitchen staff. Develop your knowledge and ski...
Looking for saute chef at fine dining establishment. ...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
We hire primarily food runners who can grow their career quickly to server. ...
Minimum of 2 years of previous experience as an Executive Sous Chef or Chef de Cuisine in a full-service establishment. Our client is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary tea focused on seafood, you will work closely wi...
Prepares a variety of foods with various cooking methods, including steaming, baking, boiling, frying, broiling, and grilling to meet production schedule. Prepare ingredients for cooking, including portioning, chopping, and storing food. Test foods to determine if they have been cooked sufficiently....
Costantino's Venda Ristorante on Federal Hill in Providence is looking for line cooks!. Past experience cooking should include frying, grilling, or sauté stations. ...
We are looking to hire a talented Line Cook to join our existing top-notch team. Responsibilities for Line Cook. Prepare ingredients then cook and assemble dishes as indicated by recipes. Perform additional tasks as assigned by the line supervisor, sous-chef, or executive chef. ...
Fish & Chips Shop inside our Specialty Market.In this position, you will be responsible for using high-quality Seafood from our Fresh Seafood case to make a full line up of fried seafood dishes.The ideal candidate is experienced, creative, and committed to producing a consistently excellent fini...
The Capital Grille - 10 Memorial Blvd [Line Cook / Prep Cook] As a Saute/Broiler Cook at The Capital Grille, you'll: Prepare high quality food items to order; Follow recipe and presentation guidelines to meet or exceed guest expectations; Coordinate food orders to support timely and efficient delive...
Davidson Hospitality Group - 7067 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Davidson Hospitality Group, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and served on time; Maintain a clean and organized kitchen; Assist with...
Ninety Nine Restaurant & Pub - 1171 New London Avenue [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work station according to st...
Red Robin - 400 Bald Hill Rd (02886) Warwick [Prep Cook / Kitchen Staff] As a Line Cook @ Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properly learn and...
As sous chef, you'll play an integral role in the management of daily kitchen operations. ...
Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. ...
Maintain positive and respectful interactions with both team members and customers, even in difficult situations, in keeping with the organization’s vision and values. Project a positive image and serve as a role model for other Team Members. Michaels requires all team members in this role to be at ...