We are inviting you to apply for a Dietary Aide position.This is a part-time position with the option of a morning shift from 6am-1pm, or afternoon from 4pm-6:30pm.The Dietary Aide provides food service in a sanitary and safe environment that will meet and/or exceed the standards of regulating agenc...
The Cook uses a variety of kitchen equipment to prepare and serve various cooked-to-order foods in a very busy, fast-paced environment, to meet daily nutritional and special needs of each resident according to their plan of care. Handles, prepares, and cooks food and performs general and deep-cleani...
The Cook uses a variety of kitchen equipment to prepare and serve various cooked-to-order foods in a very busy, fast-paced environment, to meet daily nutritional and special needs of each resident according to their plan of care. Handles, prepares, and cooks food and performs general and deep-cleani...
As an Assistant Kitchen Manager, you will work with your manager to maintain Pizza Ranch product standards, help in managing the kitchen team members and make sure all stations are producing crave able food. Work closely with the kitchen manager to set and implement high quality food standards. Main...
The Cook uses a variety of kitchen equipment to prepare and serve various cooked-to-order foods in a very busy, fast-paced environment, to meet daily nutritional and special needs of each resident according to their plan of care. Handles, prepares, and cooks food and performs general and deep-cleani...
Are you ready to join a fast-paced, innovative team in the heart of Hayward, WI? Look no further! Our casual full-service pizza restaurant is seeking an experienced Assistant Kitchen Manager to help lead our passionate and dynamic kitchen staff. Title of Position: Assistant Kitchen Manager. As an As...
Our Assistant Food Service Leaders are responsible for our food program. Many Assistant Food Service Leaders throughout the company have developed the skills to take on new challenges and other leadership roles within the company. ...
The Cook uses a variety of kitchen equipment to prepare and serve various cooked-to-order foods in a very busy, fast-paced environment, to meet daily nutritional and special needs of each resident according to their plan of care. Handles, prepares, and cooks food and performs general and deep-cleani...
Our Assistant Food Service Leaders are responsible for our food program. Many Assistant Food Service Leaders throughout the company have developed the skills to take on new challenges and other leadership roles within the company. ...
Ability to lift and/or move merchandise and/or kitchen equipment weighing up to 35 lbs. Environmental conditions: working with an open flame and/or other heating units, and exposure to variation in kitchen temperature. Food prep and/or kitchen operations experience (preferred). ...
Our Assistant Food Service Leaders are responsible for our food program. Many Assistant Food Service Leaders throughout the company have developed the skills to take on new challenges and other leadership roles within the company. ...
Are you ready to join a fast-paced, innovative team in the heart of Hayward, WI? Look no further! Our casual full-service pizza restaurant is seeking an experienced Assistant Kitchen Manager to help lead our passionate and dynamic kitchen staff. Title of Position: Assistant Kitchen Manager. As an As...
Strong communication and teamwork skillsAbility to lift and move merchandise and/or kitchen equipment up to 35lbsAbility to stand for extended periods of timeAbility to chop, whisk, slice, stir, and use kitchen equipmentAbility to work a flexible schedule, including nights and weekendsAbility to wor...
The Assistant Manager of Kitchen Programs acts as a direct support to the Director of Kitchen Programs in the overall management and day to day operations of the Porchlight satellite meal program sites and the Porchlight Products food processing and job training program. The Assistant Manager of Kit...
Norbert College, a nationally-ranked, private, Catholic, liberal arts college is seeking two Sous Chefs. Chefs work every 3rd weekend on a rotation with other chefs. Assist the Head Chef & Assistant Head Chef’s to develop and implement required training such as OSHA, Servsafe, as well as professiona...
Work alongside General Manager and dining room Manager to ensure market trends, cost control and specials are presented. You are responsible for effectively overseeing all activity in the kitchen, train personnel, plan menus, oversee product purchasing and managing the culinary budget. Responsible f...
Who wants FREE tacos?!What’s in it for you?- Flexible scheduling - Top pay in the industry - Education programs, including GED and Tuition Reimbursement offerings - Scholarship opportunities - Medical/Dental/Vision benefits offered for all positions – even part-time! - Free food! - Vacation Time (Pa...
As the Assistant Branch Manager, you will assist the Branch Manager in delivering superior financial results and best in class customer service by creating a proactive sales and service environment and maximizing employee productivity and effectiveness. We are looking for top talent to join Wisconsi...
Are you an enthusiastic and hardworkingteam-player? If so, UniFirst would love to speak with you about ourAssistant Production Manager role! As an Assistant ProductionManager, you will be responsible for ensuring your location’ssuccess through training your Team Partners, ensuring maintenanceand hou...
Attends unit management meetings and regional kitchen manager meetings; makes presentations as requested. Reports: Directly to General Manager. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary inc...
Our Kitchen Production Team provides invaluable back-of-house support within a bustling kitchen to include ingredient and recipe preparation and production, have familiarity with food & health safety regulations, and have demonstrated success being strong collaborators and positive team players ...
The Kitchen Manager will be responsible for supervising and directing staff activities, ensuring that the kitchen maintains clean and sanitary conditions at all times. While overseeing the overall operation of the kitchen is the main focus of the job, the Kitchen Manager will also be expected to man...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Train and manage kitchen personnel. ...
Our Kitchen Production Team provides invaluable back-of-house support within a bustling kitchen to include ingredient and recipe preparation and production, have familiarity with food & health safety regulations, and have demonstrated success being strong collaborators and positive team players ...
General Manager, Assistant General Manager, Restaurant/FOH Manager or Clubhouse Manager in a private club setting. The General Manager/ Food & Beverage Operations Manager of The Chippewa Club is a highly visible position and the individual must possess the skills of interacting with members and ...